Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Jason Valentine, chief strategy officer for Botrista, about the brand's drink machines and all the delicious flavors Botrista has to offer restaurants. https://lnkd.in/gmSeJPRd
About us
FastCasual.com reports on the important news, events, trends and people in the $23.5 billion fast casual restaurant industry segment. We reach a global audience of industry professionals looking to track the latest food and beverage trends, top markets for growth and hot concepts. Our site features a directory of product and service providers as well as slideshows, videos and research.
- Website
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http://www.fastcasual.com
External link for Fast Casual
- Industry
- Online Audio and Video Media
- Company size
- 11-50 employees
- Headquarters
- Louisville, Kentucky
- Type
- Privately Held
Updates
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Tim Cox, marketing manager for Franke Coffee Systems, joins QSRweb at the recent National Restaurant Association Show to talk about how the company's automated coffee solutions make the process of making great coffee accessible to anyone. https://lnkd.in/ePAiiUCQ
Franke Coffee Systems makes it easy for any restaurant to serve consistently great coffee
fastcasual.com
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Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Deel Media President Bill Clapes about the creative solutions for restaurants the company has to offer QSRs. https://lnkd.in/eyJwTGFc
Deel Media offers creative solutions for restaurants
fastcasual.com
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John Levin, director of product management for Star Micronics (Americas), debuts the brand's latest labeling technology at the National Restaurant Association Show. The mc Label3 can do any kind of label a restaurant might need. https://lnkd.in/egpqM6_5
Star Micronics debuts new line of labeling products
fastcasual.com
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🥗🥗🥗 There is a growing demand for catering: From small family reunions to substantial office lunches, we as a society are changing the way we eat. Is your restaurant ready to cater to these new habits? Join us for The Restaurant Catering Workshop | October 15-16, 2024 | Denver, CO. Hurry up, seats are limited!! ➡️ https://lnkd.in/gDkdAKxs Join our very own Cherryh Cansler, VP of Events, Erle Dardick, the catering guru, and these wonderful speakers: Tracy Avolio, Chief Sales Officer, New Catering Connections Gracie Prasanson, Vice President of Sales, Jason's Deli Jason Schlenker, Executive Vice President, Inktel Contact Center Solutions Samir Wagle, Founder and CEO, 11:11 Partners William Holleman, Managing Partner Off Premises Growth Academy Mo Asgari, Food Tech Strategist, Off Premises Growth Academy 🍽️Zack Oates🍕, Founder and CEO, Ovation 🟦 🟦 Christopher Sebes, POS SPecialist, Off Premises Growth Academy Michael Attias, President/CEO/Founder, CaterZen Jennifer Saunders-Haynes, Director of Global Catering, Subway See you there!
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Honolulu-founded L&L Hawaiian Barbecue, which has 230 locations in the U.S. and Japan, opened last month in Annandale, Virginia, marking its ninth East Coast location. https://lnkd.in/ej3AqPXP
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In this episode of Restaurant Operator Podcast, Patrick Bolanos of Trailer King Builders shares tips on how to get started as a food truck operator and expand. Listen now. https://lnkd.in/eE7ZtvqU
How to be successful in the food truck business
foodtruckoperator.com
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Protein Bar & Kitchen, which has 13 locations, has signed its first multi-unit franchise agreement, which will bring the brand to northwest Indiana. Set to open in July, the store will also feature the brand's first drive-through experience. https://lnkd.in/esbPYpHC
Protein Bar lands 1st franchise
fastcasual.com
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🤔🤔🤔 On a scale from 1 to 10, how would you rate your catering game? If your answer wasn't an enthusiastic "10!", don't worry: The Restaurant Catering Workshop is here to help you get there! Hurry, seats are in high demand 👉 https://lnkd.in/gDkdAKxs Join our very own Cherryh Cansler, VP of Events, Erle Dardick, the catering guru, and these wonderful speakers: Tracy Avolio, Chief Sales Officer, New Catering Connections Gracie Prasanson, Vice President of Sales, Jason's Deli Jason Schlenker, Executive Vice President, Inktel Contact Center Solutions Samir Wagle, Founder and CEO, 11:11 Partners William Holleman, Managing Partner, Off Premises Growth Academy Mo Asgari, Food Tech Strategist, Off Premises Growth Academy 🍽️Zack Oates🍕, Founder and CEO, Ovation 🟦 🟦 Christopher Sebes, POS SPecialist, Off Premises Growth Academy Michael Attias, President/CEO/Founder, CaterZen Jennifer Saunders-Haynes, Director of Global Catering, Subway See you there!
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Wing Zone glides into Colorado. http://ow.ly/CgBU105zhuo
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