The Sicilian Slush
4.6
(12)
If you love the citrusy bite of Campari, it’s time to meet your new summer drink. The Sicilian Slush pairs the Italian aperitivo with herbal gin and plenty of freshly squeezed orange juice to create a blush-pink, bittersweet slushie that delivers even more refreshment.
Recipe information
Total Time
10 minutes
Yield
Makes 4 cocktails
Ingredients
Preparation
Blend Campari, lemon juice, orange juice, gin, simple syrup, and 6 cups ice in a blender until smooth. Taste and add more simple syrup, if desired. Divide among 4 rocks glasses and garnish with orange wheels.
Leave a Review
Reviews (12)
Back to TopPerfect cocktail for the hottest summer evenings! Generous 4 cups of ice is plenty! More than that it’s just too watery. Agave nectar works well in lieu of simple syrup.
cflynn
Eugene, OR
7/21/2020
Loved it. Used tangerine juice instead of orange. I drank the whole thing before my husband informed me it was supposed to make 4 servings!
hbearl
Boise id
7/5/2020
Delicious! I used fresh grapefruit juice instead of orange, because I had them on hand, and the beverage was fabulous! Pretty and bright!
kunjan
Portland, OR
7/31/2019
2Qs: 1. can we use vodka instead of gin? 2. can we add a creamy bases like sorbet or some cream for a richer taste?
esparcadia3913
Buffalo NY
6/28/2019
Yummy, easy!
xipxapis
chicago
7/18/2016
delish, perfect on a warm solstice evening!
Anonymous
Victoria BC
6/21/2016
Why add any other liquor to compari? Love the flavor and buzz..
sissy35
Lakewood, New Jersey
6/17/2016
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