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Plus, Daily Harvest launched “calorie-conscious” meal kits for Ozempic-takers and ‘Love Is Blind’ is selling branded Chardonnay.

Li Goldstein

Yes, your Stanley cup has a lead pellet in it. Here’s what you need to know about it, according to experts.

Ali Francis

Plus, a lawsuit is alleging that Dunkin’s non-dairy milk upcharge is discriminatory, a woman in California tried to steal 65 Stanley Quenchers, and more.

Li Goldstein

She and her team fly to a new city daily while working on a premium cable documentary series. She grabs to-go breakfasts at airport Starbucks, sips Diet Coke at late-night shoots, and makes Ali Slagle’s Sheet-Pan Feta when she’s finally able to cook.

Bon Appétit Contributor

On the heels of legal weed and the growing fervor around microdosing, magic mushroom chocolates have made the leap from dry caps and dank truffles to luxe candy bars and bon bons.

Meghan McCarron

Plus, the Critic’s Choice Awards served bagged pizza as sustenance (Oprah declined), Gisele released a Giselderberry Boost smoothie with Erewhon, and more.

Li Goldstein

You've probably already seen Josh Cellars wines everywhere. And there are a lot of reasons why.

Ali Francis

Plus, Mark Zuckerberg’s latest startup is a cattle herd being fattened up with beer and macadamia nuts, and the poise of 2023’s girl dinner has given way to the all-consuming chaos of 2024’s rat snack.

The Bon Appétit Staff & Contributors

Buffalo chicken pudding barfait. Salmon roe boba tea. The recipes in Dennis Lee’s “Food Is Stupid” newsletter seem like jokes—but the food world is taking him seriously.

Adam Reiner

The rise of weight-loss drugs like Ozempic revealed a deep truth about our culture’s relationship to food and consumption.

Samhita Mukhopadhyay

Giant Stanley cups, WaterTok, Erewhon’s $26 luxury water. In 2023, it seems we were thirstier than ever.

Sam Stone

Martha Stewart’s Sports IIllustrated swimsuit cover. The Grimace Shake. Girl dinner. In this timeline, we trace this year’s biggest Extremely Online food moments.

Ali Francis

She makes quick and easy Trader Joe’s lunches between story interviews and snacks on dried mango and almonds at long city council meetings.

Bon Appétit Contributor

Plus, Ikea UK released a giant, limited-supply meatball for the holidays, and we tried the Doritos-flavored liquor.

Li Goldstein

The Tony Award–winning “Hamilton” star Leslie Odom Jr. sometimes performs two shows in one day. One sandwich gets him through.

Nina Moskowitz

Plus, Bradley Cooper served Philly cheesesteaks out of a truck in New York and a woman, after throwing a burrito bowl at a Chipotle worker, was sentenced to fast-food work.

Li Goldstein

Plus: Martha Stewart revealed her go-to Dunkin’ order and Subway is launching a footlong cookie.

Li Goldstein

The morning after Thanksgiving is a prime time for reflecting on how the menu went—and maybe just a little bit of gossip.

Li Goldstein

Plus, Magnolia Bakery is entering the edibles arena, and we tried the green bean casserole flavor seltzer.

Li Goldstein

“Half of the fun of feeding myself as a medical student is trying to finesse as much free food as I can.”

Bon Appétit Contributor

Here’s what to donate—edible and nonedible items alike.

Ali Francis

Plus, Cup Noodles are now microwavable (no, they were not before), and Robert De Niro once had a Nobu martini delivered to him at 11 p.m.

Li Goldstein

We asked five New York Marathon runners what they eat before, during, and after the race. Spoiler alert: lots of bagels.

Sam Stone

At work, she tastes test samples of food formulas that her team develops. She also drinks a spoonful of apple cider vinegar in the morning and makes gluten-free pasta for lunch.

Bon Appétit Contributor