See's Candies is celebrating its 100th year in business. See how the famed brand makes 26 million pounds of candy each year.
See's Candies makes 26 million pounds of candy each year. It was founded in 1921, and people keep coming back for more.
Sydney Kramer
Associate Video Producer
Barbecue is eaten in a variety of ways around the world – here are some of the best
Barbecue is so much more than just throwing meat on a grill. It is a time for family and friends to come together in celebration.
LA's Crispiest Thai Fried Chicken Is Made By This Family-Owned Restaurant
Anajak Thai has served traditional Thai fare in LA for over forty years. But their crispy Thai-style fried chicken has gotten the menu's top marks.
How the California roll was actually invented by a Canadian chef
The California roll is most commonly credited to sushi chef Hidekazu Tojo. We visit his restaurant, Tojo's, to try out his version of the dish.
The cheesiest patty melts are made by LA's favorite cheeseburger pop-up
Goldburger is the best cheeseburger pop-up in Los Angeles, and now owner Allen Yelent is slinging patty melts, curly fries, and thick slices of pie.
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How this Krispy Kreme makes over 20 million doughnuts a year
See how the Krispy Kreme in Burbank, CA makes over 20 million doughnuts a year.
These legendary hard-shell tacos are better than Taco Bell
Tito's Tacos has been making the best hard shell tacos and freshly fried tortilla chips in Los Angeles for almost 60 years.
Why these juicy red birria tacos are an LA favorite
Located at several locations in Los Angeles, Teddy's Red Tacos is serving deliciously red birria tacos at an affordable price.
How to make DIY edible sprinkles for homemade doughnuts, cakes, and cookies
Cutting into these homemade sprinkles is a true ASMR experience. They're made with powdered sugar, vanilla, corn syrup, water, and food coloring.
How marijuana company Lowell Herb Co. makes 4 million joints a year
Lowell Herb Co., one of California's largest marijuana companies, produces over 4 million pre-rolled joints as well as other cannabis products.
A 26-year-old restaurateur serves some of LA's favorite brisket
Freedman's is new to LA's collection of beloved Jewish delis, but people still can't get enough of the spot run by 26-year-old Jonah Freedman.
A new Cantonese BBQ spot in downtown LA is making waves for its delicious char siu pork and crispy duck
RiceBox owners Lydia and Leo Lee make char siu pork, porchetta, and crispy duck with high-quality ingredients in customizable bowls and boxes.
Celebrities like Kim Kardashian West love this $215 CBD Korean Body Scrub
Pellequr Spa in Beverly Hills offers a traditional Korean scrub service, with the option to add CBD to increase relaxation. It's 75 minutes for $215.
How to find Hollywood's secret chicken parmesan club
Parm Boyz runs a secret chicken parm pop-up once a month in LA. It's a family-style dinner with piles of crispy chicken parmesan for $35 per person.
Hong Kong's favorite mango dessert is now in California
Hui Lau Shan opened its first location in Southern California and people are lining up to try its' famous mango desserts.
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Los Angeles loves this innovative taco omakase
Guerrilla Tacos offers a $75 7-course omakase menu, which means diners are served whatever the chef feels like making.
A new ice cream shop in Austin is attracting customers for its inventive Japanese-inspired ice-cream flavors and topping combos
The Ramen Tatsu-ya line of restaurants just opened an ice cream shop in Austin, Texas, and it’s sure to be as popular as all of its other restaurants.
David Chang just opened a new fried chicken spot in LA, and it has a secret menu hot chicken — we tried it to see if we were up to the challenge
David Chang's newest Fuku location in Los Angeles has an off-the-menu hot chicken challenge that comes with gloves and a carton of milk.
The best cheeseburger in LA sells out every weekend
Goldburger won the Best Burger in Los Angeles. The juicy patties are dripping with cheese. They sell 500 cheeseburgers every weekend on Sunset Blvd.
This bookstore has a very special collection of rare and expensive books
The Last Bookstore in Los Angeles is home to over 250,000 books, but it's most famous for its collection of rare and expensive books.