If you walked by MonDoré, you might not notice it. It's unassuming from the outside, with just a couple tables along the sidewalk. But inside is a tremendous neighborhood micro-brewery & tapas bar that serves gourmet cuisine!
We went for lunch today & had the padron peppers, octopus, fried calamari, brie salad, pork ribs, esparracada Catalan sausage, and pork sirloin steak. Every single thing we ordered was good or great, with the padron peppers, calamari, and salad my favorites. I'd easily order each item again though. The only thing that wasn't unique was the pork steak. But, it was still good. All of the other items had something about them that differentiated them from other restaurants.
The service was also exemplary. I didn't get our waiter's name, but he's one of the best I've had over our 6 weeks in Spain.