Very good tapas. The service was very gentle and kind. We sat in the chairs facing the kitchen and we could see the work in the kitchen. A great evening.

Food was good, but prices far too high… a true tourist trap with questionable service… an example: we speak fluent Spanish - they still answer in poor English.
Another example: if you order a wine below €100 you get small white wine glasses… for a red wine!

Tipical Spanish theme. Tapas but then way to expensive. Comparing it with other tapa restaurants in Barcelona, this restaurant should give an other experience based on price for the food en drinks. However, the theme "tapas" is basic, we expected better service due to the price. It seemed that we were in a fast service restaurant where te service was not personal but the focus was on more table turnaround. The service was based on the French cuisine, whereas it didn't provide that experience. Summarising, don't go here to spend your money, you can find better restaurants and service for a better price in Barcelona.

Nice restaurant with very good tapas and good ambiance. Authentic cuisine even though there are many tourists. Friendly service. Excellent bocadito de calamares.

By far, our best dining experience in Barcelona. The quality of the food is exceptional, and there is a staff of 12 or so chefs working behind the bar, all of whom were very polite and professional and had a good sense of humor. We tried the gazpacho, Bellota ham, fried anchovies (Malaga style), and suckling pig (accompanied with rosemary mashed potatoes). There were also some excellent Spanish wines and vermouth on the wine list. My husband said the suckling pig was the best he's ever had and that this was one of the top 5 restaurants he's ever gone to. He's French, so I think that says everything. We would come back to Barcelona for this restaurant alone!