With gluten- and dairy-free food preferences in mind – plus protein-packed, fibrous chia seeds, fruit, veggies and nuts – it's no wonder smoothie bowls have taken off in St. Louis.
This neighborhood-spanning stretch of road offers options for international cuisine as well as a few tried-and-true standbys.
This Friday, we'll be at Let Them Eat Art, one of our favorite annual events in Maplewood, for both the art and the food specials restaurants in the area will be throwing down. After that, you may see us at one of our picks for the weekend.
With several restaurants on summer break, writing this column becomes a bit trickier. Thankfully, the St. Louis area boasts an abundance of dining spots, so you won't have to go without. Here are our picks for the weekend.
St. Louis food fans, consider this your official reminder that many of our restaurants, cafes and bars go on summer break for the holiday week, so plan accordingly. Here are our picks for the weekend.
Ever wonder where the pros head for ice cream? Here, local chefs and makers weigh in on their favorite scoops around St. Louis.
If you're looking for options this weekend, here are some of the places we've been thinking about (and obsessing over) recently.
It's rooftop patio season – one of these venues is sure to elevate your experience in St. Louis this summer.
All the restaurants and bars we’re recommending here are right on the water with space to dock your boat.
Pride is a year-long state of mind here in St. Louis, but we know a good party when we see one.
Grab food before a Cherokee Street favorite shutters temporarily, avail yourself of a new menu and a new wine garden concept at Vicia, or check out some newly opened spots in CWE and Shaw. Get our picks for the weekend below.
Bread is the perfect vehicle for endless ingredient pairings – from smashed chickpeas to seasonal strawberries to avocado with salsa macha.
Whether you’re facing a major life decision or just want to know what’s in store for your week ahead, readers at these three local bars can offer guidance through the timeless wisdom of tarot cards.
In each quarterly issue, the Feast team is tasked with highlighting some of our favorite eats and drinks all over St. Louis. The only challenge? Narrowing it down to just a handful.
From shawarma spots to vegan delis, here are 9 restaurants and bars to check out if you’re ever under the shadow of the century-old Bevo windmill.
With kids out of school and Memorial Day in the rearview, we've officially shifted into summer mode, and we hope you have too. Here are our picks for the weekend.
If you're in town for Memorial Day weekend, there's lots of things to do and food to eat. Here are our picks for the weekend.
We plan to make an appearance at Taste of Maplewood this weekend, but we've got more eating than just that to do. Get our weekend picks here.
Although St. Louis touts some impressive choices, salads often end up playing second fiddle. If you think salads aren't as satisfying as standard mains, these eight options from local restaurants will change your mind.
From Farm Spirit's smash-hit smash burger to Good Company's Good Burger, here's proof that St. Louis is indeed a burger town.
The next few days are filled with warmer weather and lots going on. If you need a break from Mother’s day brunch fare, we’ve got you covered with our picks for the weekend.
Whether you're celebrating Cinco de Mayo this weekend or it's business as usual, we have some ideas for getting out and about. Treat yourself with our picks for the weekend.
New cocktail menus, old favorites, market newcomers and a restaurant that pairs perfectly with the warmer temperatures on the horizon. Get our picks for the weekend here.
Sneak peek pop-ups, spring menus, and limited time specials; our picks for the weekend are packed with newcomers and old favorites. Read on to see where we're going.
We’ve covered 10 spots in this walkable area of town stretching south from Chippewa Street to Loughborough Avenue.
Pop-ups, new spring menus and farmer's markets all back in full swing; so much to do and so little time to do it in. If you're busy making plans, here's where we're headed this weekend.
These standout local pastas feature seasonal produce and a whole lot of bright flavor.
This week has it all, from farmer's market food we've been craving to restaurants we can't stay away from. Get our picks for the weekend here.
Getting hungry during a Cardinals game at Busch Stadium, but don't know where to start to find what you're craving? Our guide will ensure you don't miss any old favorites or exciting newcomers to the baseball stadium's ever-expanding offerings.
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Bright, crunchy and brimming with vitamins and antioxidants, peppers make excellent on-the-go snacks and can even take center stage in entrées. In fact, versatility is among their greatest assets.
Looking to add global foods to your diet and not sure where to begin? Consider the avocado, a fruit rich in nutrients.
Protein is a macronutrient that’s essential to the body’s growth and maintenance and is found in nearly every part of the body: skin, bone, muscle, blood, tissue and hair. Protein is the body’s second-most abundant substance, after water. Doctors and nutritionists recommend consuming about 7…
Content by St. James Winery. Whether you’re an oenophile or someone just starting to dabble in wines, St. James Winery’s new bubbly wines provide some authentic flavor notes — think, fresh fruit — to the tasting experience.