One sip, and you'll understand why this juice recipe is called "green machine."
Recipe information
Yield
Makes 2 Servings
Ingredients
2
Granny Smith apples, halved, cored, finely chopped
1
3'-piece-English hothouse cucumber, finely chopped
1
cup (packed) fresh spinach
3
/4 cup brewed green tea, room temperature
1
/4 cup fresh mint leaves plus 2 sprigs mint
2
tablespoons honey
Fresh lemon Juice
Preparation
Step 1
Purée apples, cucumber, spinach, tea, 1/4 cup mint leaves, and honey in a blender until very smooth. Strain juice through a fine-mesh sieve into a medium pitcher. Season to taste with lemon juice.
Step 2
Divide juice between glasses. Garnish each with a mint sprig.