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Today’s Top Stories

What’s happening in the world of food

Where to Eat in Paris, Beyond Traditional French Food
Come to Paris for the 2024 Olympics, stay for fragrant tagines, shiitake-stuffed Pithiviers, or a tasting menu pulling from West Africa and Japan.
Tahini-Smothered Charred Cabbage
Quick
Cabbage as its best self: Grilled to charred, tender perfection, then doused in a creamy sesame sauce.
Giant Chocolate Chip Skillet Cookie
Easy
The batter for this large format dreamboat of a cookie (crunchy on the edges, chewy in the middle) is made in one bowl with no special equipment, and can be baked in either a cast-iron or large skillet.
These Durable, Lightweight Dishes Are Perfect for Outdoor Dining
Melamine dishes are shatterproof and as pretty as fine china.
31 Burger Recipes for a Summer’s Worth of Cookouts
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Beef patties are great, but so are salmon ones, and lamb ones, and potato ones, and so many more.

Cooking Tips & Techniques

Level up your kitchen skills

Basil Chicken Stir-Fry and More Feel-Good Recipes for July

This month’s Feel-Good Food Plan features a speedy dinner and composting epiphany.

Cold Noodles and More Recipes We Made This Week

Like Caesar salad and no-cook tomato sauce.

I Need Instant Pot Recipes

On this episode of Dinner SOS, Chris and Shilpa share recipes that showcase what the Instant Pot does best.

The Fruit Salad That Revived Me After Childbirth

Following a difficult labor, it was a surprise bag of cherries that helped me heal.

Use Feta Brine as a 1-Ingredient Grilled Chicken Marinade

You can zhuzh it up with whatever you have around too.

What to Read

Stay on top of the latest in restaurants and food culture

A Michelin-Level Chicken Prep Tip From ‘The Bear’

In season three of The Bear, chef Thomas Keller shows one quick way to prep your chicken like a pro.

The 8 Trends Defining Bars in 2024

Bartenders are turning out inspired milk punch, going all-in on savory cocktails, and taking the zero-proof movement to new heights. These are the trends that define drinking right now.

The 11 Must-Visit New Bars of 2024

From an entirely zero-proof drinking lounge to a tea-focused speakeasy above a noodle shop, these bars mark an exciting shift in how we’re drinking.

The Heart and Soul of Manhattan's Culinary Scene: A Tribute to Jamal James Kent

Eleven Madison Park’s Daniel Humm shares a heartfelt tribute to Jamal James Kent, an innovative chef, devoted friend and father, and quintessential New Yorker who left an unforgettable imprint on the city’s culinary scene.

Editors’ Picks

Inspiration for your next meal

Make sure you’re following Dinner SOS wherever you listen to your podcasts.Listen now »

What to Buy

Product recs and reviews, editor favorites, and the best deals to shop

The Best Air Fryers for Crispy French Fries, Blistered Veggies, Roast Chicken, and More

Do you need one? Maybe. Should you get one? Almost certainly.

You Should Be Using a Tiered Kitchen Storage Rack

It keeps dry goods, small appliances, and all the other odds and ends in your kitchen nicely organized.

Which Breville Espresso Machine Is Right for You?

So many espresso makers, so hard to tell them apart.

This Is How You Plan a Kids’ Party That Adults Will Love Too

Because there’s nothing worse than just standing there with a bunch of other parents whose names you should know but don’t.

The New Nondairy Milks You Need to Try

Go beyond oat, almond, and soy milk with nondairy alternatives made from pistachios, buckwheat, and beyond.

Are Any of These Healthy Meal Kits Actually Good?

We spent months testing healthy meal kits to so you know which ones are worth a subscription, and which to skip.

I Need High-Protein, Family-Friendly Recipes

On this episode of Dinner SOS, Chris and Dan Pelosi help caller Liliana find filling meals that her whole family can enjoy.