Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel will boast exquisite dining options, state-of-the-art events space and an indulgent spa with relaxation lounges, nail salon, spa rooms and indoor pool.
Duties and responsibilities related to the Assistant Director of Food & Beverage role
Overseeing all aspects of the food and beverage operations, including restaurant s , bar s , events and room service
In collaboration with the Director of Food & Beverage, develop and implement strategies to maximi z e revenue and profitability
Participating in the recruitment and selection of F&B colleagues
Assisting in the preparation of the Annual Business Plan for Food & Beverage operations
Support the Director of Food & Beverage in a ligning Food & Beverage activities with the overall strategy of the hotel
Develop the capabilities of the team and have succession plans in place, always thinking ahead and promoting personal growth
About You
Proven track record and experience in luxury food and beverage operations, with strong leadership and management skills, and the ability to motivate and inspire a team. You will have excellent k nowledge of food and beverage trends, industry best practices, and regulatory requirements.
Benefits of the Assistant Director of Food & Beverage role include
12 complimentary nights a year across Hyatt Hotels worldwide
Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
Business attire laundered complimentary
Headspace membership and access to our Employee Assistance Programme
50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide
At Hyatt ‘We care for people so they can be their best ’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!
Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.
Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.
Next Steps: Apply today for this Assistant Director of Food & Beverage role and start your journey with Hyatt Hotels!
Primary Location
GB-ENG-London
Organization
Park Hyatt London River Thames
Job Level
Assistant Director
Job
Food and Beverage
Worldwide/Local Candidates
Local
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Hospitality
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