Jean Mayer USDA Human Nutrition Research Center on Aging Obesity Tufts Experts Weigh in on New Generation of Weight Loss Medications Consumers should consider cost, availability, long-term benefits, and nutrition and exercise before taking the prescription drugs July 8, 2024 Cancer A Disturbing Trend in Colon and Rectal Cancers A physician and researcher explains what young people should know amid a rise in colorectal cancer in those under 50 June 10, 2024 University News Tufts University Drove $3.1 Billion in U.S. Economic Benefits, $2.1 Billion in Mass., in FY2023 Within the Commonwealth, healthcare and other academic, research, and athletics activity made significant contributions to the university’s economic impact May 24, 2024 Health Can Probiotics Keep My Gut Healthy? A senior scientist at the Jean Mayer USDA Human Nutrition Research Center on Aging gives us his prescription April 8, 2024 University News Understanding Hate and How to Counter it Anti-bias and non-discrimination trainings aim to foster inclusive environments through education and action March 19, 2024 Aging Diets Rich in Plant Protein May Help Women Stay Healthy as They Age A new Tufts-led study found women who ate more plant-based protein developed fewer chronic diseases and were generally healthier later in life January 17, 2024 University News Giving Tuesday Brings Together the Tufts Global Community A record number of donors raises more than $4 million for the university November 30, 2023 University News Tufts Community Appeal Offers a Way to Make ‘More Impactful, Larger Gifts’ A matching grant will double the impact of contributions on local nonprofits, Tufts financial aid, and programs across all campuses November 28, 2023 University News Tufts Giving Tuesday Is a Global Rallying Call ‘To Give What You Can’ Tufts volunteers poised to support the annual day of giving on November 28 November 9, 2023 Food & Nutrition How Are Vitamin Supplements Produced, and Is It Better to Get Vitamins Through Foods Instead? A professor of nutrition science explains the pros of getting nutrients from food, but there are exceptions October 25, 2023 Load More
Obesity Tufts Experts Weigh in on New Generation of Weight Loss Medications Consumers should consider cost, availability, long-term benefits, and nutrition and exercise before taking the prescription drugs July 8, 2024
Cancer A Disturbing Trend in Colon and Rectal Cancers A physician and researcher explains what young people should know amid a rise in colorectal cancer in those under 50 June 10, 2024
University News Tufts University Drove $3.1 Billion in U.S. Economic Benefits, $2.1 Billion in Mass., in FY2023 Within the Commonwealth, healthcare and other academic, research, and athletics activity made significant contributions to the university’s economic impact May 24, 2024
Health Can Probiotics Keep My Gut Healthy? A senior scientist at the Jean Mayer USDA Human Nutrition Research Center on Aging gives us his prescription April 8, 2024
University News Understanding Hate and How to Counter it Anti-bias and non-discrimination trainings aim to foster inclusive environments through education and action March 19, 2024
Aging Diets Rich in Plant Protein May Help Women Stay Healthy as They Age A new Tufts-led study found women who ate more plant-based protein developed fewer chronic diseases and were generally healthier later in life January 17, 2024
University News Giving Tuesday Brings Together the Tufts Global Community A record number of donors raises more than $4 million for the university November 30, 2023
University News Tufts Community Appeal Offers a Way to Make ‘More Impactful, Larger Gifts’ A matching grant will double the impact of contributions on local nonprofits, Tufts financial aid, and programs across all campuses November 28, 2023
University News Tufts Giving Tuesday Is a Global Rallying Call ‘To Give What You Can’ Tufts volunteers poised to support the annual day of giving on November 28 November 9, 2023
Food & Nutrition How Are Vitamin Supplements Produced, and Is It Better to Get Vitamins Through Foods Instead? A professor of nutrition science explains the pros of getting nutrients from food, but there are exceptions October 25, 2023