🇬🇧 We're looking for two passionate co-founders to join our new Health Consumer venture based in London! We’re building a platform to lead the shift from reactive “sick care” to proactive “well care,” focusing on enhancing healthspan and lifespan through cutting-edge science and technology. Starting with sleep—the foundation of healthy living - we’re on a mission to empower people with science-backed tools to live longer, healthier lives. 𝐂𝐨-𝐅𝐨𝐮𝐧𝐝𝐞𝐫 & 𝐂𝐡𝐢𝐞𝐟 𝐌𝐚𝐫𝐤𝐞𝐭𝐢𝐧𝐠 𝐎𝐟𝐟𝐢𝐜𝐞𝐫: Shape the company’s go-to-market strategy, drive performance, build partnerships, and lead a high-performance marketing team. Ideal candidates have a passion for preventative health and experience scaling direct-to-consumer brands. 𝐂𝐨-𝐅𝐨𝐮𝐧𝐝𝐞𝐫 & 𝐂𝐡𝐢𝐞𝐟 𝐌𝐞𝐝𝐢𝐜𝐚𝐥 𝐎𝐟𝐟𝐢𝐜𝐞𝐫: Become a thought leader in preventive health, create engaging content, and ensure our products align with the latest research. Ideal candidates have clinical/research experience in sleep and aging, and a strong network in the UK/EU healthcare system. Apply now - links in the comments below! Till Hoelzer Jonathan Uthe-Spencker Florian Breiner Kerstin Sandow Franziska Schildbach Nicolaus Norden Thomas Gurry Ahrum P. Katherine Stennett #longevity #preventativehealthcare #healthyaging #wellness #supplements #biohacking #HealthyLiving #Nutrition #HealthyLifestyle
FoodLabs
Wagniskapital- und Private-Equity-Auftraggeber
Berlin, BE 31.281 Follower:innen
Early-Stage VC investor and Venture Studio backing bold entrepreneurs committed to planetary and human health.
Info
FoodLabs is a globally active Early Stage VC investor and venture studio, assisting the bold in building iconic companies committed to planetary and human health. Founded in 2016 by Christophe F. Maire, FoodLabs has built and invested in more than 80 early-stage companies, including the most seminal, fastest-growing European startups such as Infinite Roots, Formo, Meatable, and Klim. In the FoodLabs Studio, the team identifies new opportunities to tackle the biggest challenges of our time, along with the most daring entrepreneurs and scientists who have what it takes to empower the transformation. Based in Berlin and supporting entrepreneurs globally, FoodLabs is focusing on solutions across consumer, food supply chains and infrastructure, health, agriculture, livestock farming, climate, and synthetic biology. 🚀Join us in building a better tomorrow: https://jobs.atlanticlabsfoodlabsplatform.com
- Website
-
https://www.foodlabs.com/
Externer Link zu FoodLabs
- Branche
- Wagniskapital- und Private-Equity-Auftraggeber
- Größe
- 11–50 Beschäftigte
- Hauptsitz
- Berlin, BE
- Art
- Privatunternehmen
- Gegründet
- 2016
- Spezialgebiete
- biotech
Orte
-
Primär
Rosenthaler Straße 13
Berlin, BE 10119, DE
Beschäftigte von FoodLabs
Updates
-
FoodLabs hat dies direkt geteilt
Events update: Exciting news for the Franco-German tech scene 🇫🇷 We’re teaming up with French Tech Berlin and our sister fund FoodLabs to host a back-to-work gathering in September ... unpacking the synergies between two of the most prominent startup scenes in Europe 🌞 Under the theme of 'Franco-German investment', we're connecting founders, operators and investors from across the French-German tech ecosystem. On the agenda: 🤔 Our very own Alice Bardon Catineau 🌊, XAnge's Stefan Albers, IRIS's Thorben Rothe and FoodLabs's Jonathan Uthe-Spencker will discuss what’s driving French VCs to Berlin and what German VCs are loving about French tech ... in a conversation moderated by Techstars' Emilie Vallauri. 🎵 We'll be running informal networking, drinks and nibbles (& yes, they'll be a DJ). 🗓️ 5th September | ⏰ 18:00 | 📍 Berlin 🔗 https://lu.ma/7zd055kd cc: Quentin Calleja
-
FoodLabs hat dies direkt geteilt
25% of founding teams break up – so what enables cofounder relationships to stand the test of time? 🤝 Last week, we teamed up with not-for-profit ‘future founder’ community Embarc, early-stage investor HEARTFELT_ and our sister fund FoodLabs to explore the theme of “finding cofounder fit." Over drinks, music and content, we brought together startup operators, investors and employees…who are keen to turn their side projects, hustles and ideas into startups. 💡 Here's what we learned about finding cofounder fit Thanks for your insights: Pascal Grimm, Eliza-Marija Hirvensalo, Johannes Roggendorf, Cephas Ndubueze & Franziska Schildbach 🙏
-
👀 Insights from behind the scenes of our Founder Associate Program! Learning how to be a founder and hearing directly from them: this week we sat down with Mathias Horsch, co-founder and co-CEO of HOLY, one of the fastest-growing e-commerce brands in Germany. He shared key insights into building HOLY and growing a team while maintaining an authentic brand and healthy culture. What struck the most is how they expanded into new products and reached new audiences, from stay-at-home parents to office workers (yes, we are heavy consumers ourselves…). A founder associate program Alumnus also shared his experience building new products and working on the launch of their retail channels - thanks Jonas Gronau for sharing your learnings! Shoutout to Mathias and Jonas for hosting us at the Holy Temple and sharing what goes on behind the scenes ⚡️ If you want to take part in the Program, sign up for the Waitlist 2025 at the link in the comments! 💌 Louis Furtwängler Marie Stoever Lars Leinen Sophie Labowsky Michelle Jessie Huang Prabhjot Singh Sandhu Berfin Turan Anne-Sophie Krechting David Bergmann Philipp Fischer Jonas Gronau #FounderTalk #HolyDrinks #Entrepreneurship #GrowthMindset #FounderAssociateProgram
-
-
🌟 Germany's Top 50 Innovative Food Start-ups 🌟 Great to see so many of our portfolio companies recognized as Germany's most innovative food startups in the Handelsblatt "New Food Stars 2024" list, curated by Kai-Markus Hock and experts from Munich Strategy. Congratulations to Infinite Roots®, Bosque Foods, ahead® | The Human Performance Company, Formo, MicroHarvest, PROJECT EADEN, Klim, Kynda. We at FoodLabs are incredibly proud to be part of your food innovation journey. 'New Food' focuses on food that aims to fundamentally change the food industry and global nutrition, making food available in the most environmentally friendly and resource-efficient way. Check out the full list here: https://lnkd.in/ei4JaFxY Big shoutout to all the "New Food Stars 2024"! Cc: Franziska Andre Mazen Rizk Anne-Cathrine Hutz Isabella Iglesias-Musachio Paul Ritch Katelijne Bekers Jan Wilmking Dr. David Schmelzeisen Robert Gerlach 🍄Daniel MacGowan von Holstein #FoodTech #foodrevolution #handelsblatt #foodinnovation
-
-
FoodLabs hat dies direkt geteilt
Events update: Exciting news for future founders in Berlin 🇩🇪 We’re teaming up with Embarc, HEARTFELT_ and FoodLabs to provide some pre-summer holiday inspiration for aspiring founders 🌞 Under the theme of 'finding your cofounder', we're connecting startup operators, investors and employees ... who are keen to turn side projects, hustles and ideas into startups. On the agenda: 🤝 Franziska Schildbach will share findings from our portfolio-wide research into ‘cofounder matching’ ... for the first time. 🤔MEDWING's Johannes Roggendorf, DOGO's Eliza-Marija Hirvensalo and one more founder TBA 🤫 will share sage advice on choosing your cofounder. 🎵 We'll be running informal networking, drinks and nibbles (& yes, they'll be a DJ) 🗓️ 25th July | ⏰ 18:30 | 📍 Berlin
-
Passionate about creating positive change for the environment and society through #sustainable innovation? The Mills Fabrica is hosting the Techstyle for Social Good Global Innovation Challenge, and applications are closing soon! This is an incredible opportunity for innovators worldwide with brilliant ideas to make a positive impact through textile, apparel, and agrifood tech innovations. If you’ve been waiting for a platform to showcase your groundbreaking solutions, this challenge is the perfect opportunity. Apply now: https://lnkd.in/eAvrUjrg Kate Tsoi Amy Tsang Jennifer Parratt Lewis Chaucer Ma
-
-
Meet kolum.earth - our new portfolio company aiming to transform carbon pricing management, providing an essential tool for companies to comply with CBAM - the EU's Carbon Border Adjustment Mechanism. 🚀 Congratulations to Marius Sprenger and Helge Wieggrefe on €2.1M Pre-Seed funding - we at FoodLabs are proud to have led the investment! Joining us in this funding round are notable ClimateTech angels inluding Anna Alex, Markus Sudhoff, Markus Linder, and Janine Lampprecht. Their expertise will undoubtedly propel kolum.earth to new heights. With this funding, the team will further develop its product, aiming to harmonize carbon pricing regulations globally. We’re excited about kolum.earth's potential to impact the carbon pricing management positively - and support global CO2 reduction efforts. Welcome to the portfolio! 💚 Read more about the round on: Business Insider Deutschland Gründerszene: https://lnkd.in/gMd6U6DK EU-Startups: https://lnkd.in/g9pUR9JW Tech Funding News : https://lnkd.in/gNxCJZX3 Patrick Noller Christophe Maire Nicolaus Norden Christian Guba Julius Strauss
-
💚⛱️ The second edition of our No-Meat Summer BBQ is in the books! The weather kept us guessing until the last minute, but luckily our investment in optimism paid off. 🌇 We enjoyed connecting with our Atlantic Labs & FoodLabs portfolio founders and teams “on” the same roof(top). Our guests enjoyed a sneak peek of new and stealth products from our innovative companies - because nothing says "stealth mode" like showing off your latest creation over a hotdog 👀 These events remind us to connect most and foremost on a communal level, and to check in with our founders in front of a vegan ham sandwich rather than an investor report 🌐 Thanks to all our ventures who showcased their products and let us taste the future of food: PROJECT EADEN Infinite Roots® Foodji Tupu® ahead® | The Human Performance Company Win-Win Freda HOLY LAP Coffee getvoila Formo👏 And lastly thanks to everyone who attended and made it such a memorable evening - here's to fostering a thriving ecosystem and many more gatherings under the sun, rain, and rainbow 🌈 ! #SummerBBQ #VentureCapital #Networking #FutureOfFood
-
-
🇫🇷 Found with FoodLabs - in Paris. This is your opportunity to transform the future of hydration. We're seeking a visionary founder to lead an exciting venture in B2B smart hydration space, starting with the French market. Validate the strategy, launch our advanced product, and build up your team - all with the support of our FoodLabs Studio team. 🚀 Fluency in French and English is required; German is a plus. This role is on-site in #Paris. 🌟 Ready to make a lasting impact? Apply now 🌊 Till Hoelzer Ann-Cathrin Schulz Jonathan Uthe-Spencker Darius Zarrabian