Vinventions

We at #Vinventions are thrilled to collaborate with Angelini Wines & Estates on this innovative project. The launch of #Nomacorc Pops Ocean , our brand new sparkling wine closure made from Ocean Bound Plastics 🌊, represents a significant step towards combining winemaking excellence with environmental sustainability. We are proud to be part of this journey and look forward to continuing our efforts in promoting sustainability within the wine industry. #sustainability #wineworld

Did you know #SÜBR closures by Vinventions ensure every bottle of fine wine delivers consistent quality and taste? Thanks to our cutting-edge extrusion technology, SÜBR micro-natural closures provide unmatched consistency, bottle after bottle. Trust SÜBR closures to provide the consistency and reliability that your exceptional wines deserve. #Vinventions ~ Precision is emotion🍷 💫

𝐒𝐩𝐚𝐫𝐤𝐥𝐢𝐧𝐠 𝐖𝐢𝐧𝐞𝐬, 𝐍𝐨𝐧-𝐀𝐥𝐜𝐨𝐡𝐨𝐥𝐢𝐜 & 𝐋𝐨𝐰 𝐀𝐥𝐜𝐨𝐡𝐨𝐥 𝐖𝐢𝐧𝐞𝐬: 𝐈𝐧𝐜𝐫𝐞𝐚𝐬𝐞𝐝 𝐒𝐞𝐧𝐬𝐢𝐭𝐢𝐯𝐢𝐭𝐲 𝐭𝐨 𝐓𝐂𝐀 🔍 The wine industry is continuously evolving and brings with it new trends for #sparkling wines and #NoLow alcohol wines. However, this growing trend also introduces a significant #challenge. Did you know these wines are more at risk to TCA? 🔗Discover how #Vinventions helps producers solve this challenge. Visit our website to learn more : https://lnkd.in/ePm6Zjgt

EVENTO WEBINAR | Sfide e soluzioni per la vinificazione del vino rosato 📅 Giovedì 4 luglio 2024, ore 14:00 Siete interessati ad ottimizzare il colore e la durata di conservazione dei vostri vini rosati? Registratevi al nostro prossimo webinar tecnico sulla gestione dei mosti rosé🍷 Cosa tratteremo: 🚥 Uso della colorimetria per ottenere il giusto colore del rosé 🍇 Scelta del trattamento del mosto in base all'annata, alla varietà di uva e alla composizione del mosto 🔬 Utilizzo di strumenti connessi per supportare il processo decisionale 🔗 Registrati subito tramite il seguente link: https://lnkd.in/dQPXeFKM

🌸 Webinar on Rosé Winemaking: In Italian and Spanish! 🌸 Do you want to optimize the color and shelf life of your rosé wines? Join us for our upcoming enological webinars, which will be presented in two different languages to better meet your needs! 📅 In Italian: 🗓️ Thursday, July 4 🕑 2:00 PM 👉 Register here : https://lnkd.in/dQPXeFKM 📅 In Spanish: 🗓️ Friday, July 5 🕐 1:00 PM (Madrid time) / 8:00 AM (Argentina time) 👉 Register here : https://lnkd.in/d9NN6zFE Agenda: ➡ Using colorimetry to target the right rosé color ➡ Choosing must treatment according to vintage, grape variety, and must composition ➡ Using connected tools to aid decision-making Register now and learn how to optimize the management of the pre-fermentation stages of rosé winemaking. 🇮🇹 : https://lnkd.in/dQPXeFKM 🇪🇸 : https://lnkd.in/d9NN6zFE Unavailable on these dates? Sign up to receive the link to the video recording. We look forward to discussing with you and answering all your questions! #wine #rosé #enology #webinar #winemaking #Vinventions #WQS

3ème édition du Summer Camp de Vinventions La semaine dernière, nous avions rendez-vous dans la région bordelaise pour la 3ème édition du Summer Camp de Vinventions : un moment unique d’échanges et de réflexions sur les évolutions de notre secteur 🌟. Le thème de cette édition: "Marché du vin, de la bière et des spiritueux : le continent devenu archipel ?", a mis en lumière les défis de la fragmentation du marché et la nécessité d’adapter nos stratégies dans un contexte en constante évolution 🍷🍺🌍. Notre conférence d'ouverture a été menée par Benoît Heilbrunn, Professeur à l’ESCP Business School et spécialiste du comportement des consommateurs. Il nous a offert une analyse profonde sur l'archipélisation de la société de consommation, un sujet crucial pour comprendre les dynamiques actuelles de notre marché 📊🛍️. Les tables rondes ont permis des discussions enrichissantes sur deux thèmes majeurs : 1. Diversification stratégique sans perte d’identité, avec les interventions inspirantes d'Alexandra PARFUS (FAMILLE RAVOIRE), Clémence Fabre (Famille Fabre) et olivier Bourdet-Pees (Plaimont) 🗣️. 2. Articulation entre stratégie de diversification et enjeux environnementaux, avec les contributions précieuses de Thomas Gonon (A. de Fussigny Cognac), Damien MALEJACQ (TUTIAC), Romain Thomas (Vinventions) et Roman Tournier (@Wine Impact) 🌱🔄. Un immense merci à Margot Ducancel - Rouge aux Lèvres pour l'animation passionnée de ces échanges, ainsi qu'à tous les intervenants pour leurs insights et aux participants 🙏👏.

🌊✨ Meet Second Life, our partner with South Pole in pioneering sustainable plastic management in the wine closure industry. Second Life is dedicated to giving plastics a second life, creating a positive social impact, and removing waste from our environment. Their innovative approach not only addresses plastic waste but also benefits underprivileged communities in Thailand's coastal and island regions. Learn more about their inspiring mission and vision. Together, we’re making waves for a cleaner future! #SocialImpact #Sustainability #CircularEconomy #NetZeroPlasticToNature

🎓 Offre de Stage en Comptabilité chez Vinventions ! 🎓 Vous êtes étudiant en alternance en comptabilité ou en gestion et cherchez une opportunité pour mettre en pratique vos compétences et continuer à vous former ? Rejoignez notre département Finance Europe pour une expérience professionnelle enrichissante au cœur de l'industrie du vin 🍇🍷 📍 Lieu : Thimister-Clermont 👉 Pour postuler, envoyez votre CV et une lettre de motivation à jobs@vinventions.com

♻️🔄 In the frame of our sustainability commitment for our NOMACORC Blue Line range of closure we have chosen to support Second Life actions. Why? Because Second Life sets apart in the fight against plastic pollution: their holistic approach involves the entire lifecycle of plastic waste. As the first project globally certified under the Verra plastic waste reduction standards, they ensure transparency and high standards in operations. From grassroots collection to recycling and energy recovery, Second Life ensures 100% of collected waste is processed, with around 80% recycled into new products. Together, we are maximizing environmental and social impact! #WasteReduction #SustainablePractices #EnvironmentalImpact

🌱We are pleased to announce that the Carbon Footprint Executive Summary for our NOMACORC Pops sparkling closure is now available. 🌱   The analysis, conducted by RDC Environment and peer-reviewed by South Pole, reveals that NOMACORC Pops is currently the only sparkling wine closure on the market with a Net Zero Carbon Footprint (-1.5 g CO2/closure). 🌍🍾   This achievement highlights our commitment to sustainability and innovation in the wine industry.   We invite you to review the detailed findings and support our ongoing efforts towards a more sustainable future. 📄 ➡ https://lnkd.in/gBkTrryJ   #Sustainability #NetZeroCarbonFootprint #WineIndustry #Innovation #NOMACORCPops