Last updated: 31 July 2020
COVID-19 and food safety
- COVID-19 appears to spread primarily from person to person, rather than via food.
- Food safety is as simple as these 5 keys!
- Eating healthy during COVID-19 is important.
- Remember these key tips while at the supermarket to keep yourself safe and to make healthy food choices.
- After returning from grocery shopping, take these precautions to stay safe from COVID-19 and many other diseases.
- Thank your local grocer, the person stocking the shelves, the cashier at the store, and the farmer down the road – everyone making sure we all have safe and healthy food during COVID-19.
Infographics
COVID-19 appears to spread primarily from person to person, rather than via food.
But it is always a good idea to prepare nutritious food for ourselves and our families, and to learn how to do so safely.
Eating healthy during COVID-19 is important.
Plan your groceries in advance to maintain a healthy diet and avoid food waste.
Remember these key tips while at the supermarket to keep yourself safe and to make healthy food choices.
After returning from grocery shopping, take these precautions to stay safe from COVID-19 and many other diseases.
Thank your local grocer, the person stocking the shelves, the cashier at the store, and the farmer down the road – everyone making sure we all have safe and healthy food during COVID-19.
Thank your local grocer, the person stocking the shelves, the cashier at the store, and the farmer down the road – everyone making sure we all have safe and healthy food during COVID-19.