Razafimandimby, H., Benard, A.-G., Andrianoelisoa, H., Leong Pock Tsy, J.-M., Touati, G., Levesque, A., Weil, M., Randrianaivo, R., Ramamonjisoa, L., Queste, J., Aubert, S., Danflous, J.P. and Danthu, P. (2017). Tsiperifery, the wild pepper from Madagascar, emerging on the international spice market whose exploitation is unchecked: current knowledge and future prospects. Fruits 72(6), 331-340.
DOI: 10.17660/th2017/72.6.1
https://doi.org/10.17660/th2017/72.6.1
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