The Secret to Khruangbin’s Ultracool Vibe
Sounds and influences that shape the band’s music.
By Sara Curtis, Wendy Dorr, Ryan Bradley, Alyssa Moxley and Dan Powell
My work at The Times is primarily focused on helping to innovate and shape the sound of our culture coverage. I produce book reviews, artful features and notable interviews that help listeners better understand the world through art and culture.
I’ve worked in audio for almost 15 years as a producer of sound-rich personal narratives and immersive interviews. I’m a graduate of the Salt Institute for Documentary Studies and have a master’s in performance studies. I’ve taught a radio and podcasting course at UMass Amherst and a writing for radio class at Smith College. My work has won a Third Coast International Audio Festival award, an LA Press Club award and a Gracie award. My pieces have aired nationally and internationally on podcasts, radio programs and in dance performances and art installations.
As a Times journalist, I share the values and adhere to the standards of integrity outlined in our Ethical Journalism Handbook.
Email: sara.curtis@nytimes.com
Sounds and influences that shape the band’s music.
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