BioTech, Volume 13, Issue 2 (June 2024) – 13 articles
Cover Story (view full-size image):
Agricultural residues such as wheat bran are an abundant source of carbohydrates waiting to be utilized. The biggest challenge is its complex composition from different polysaccharides, requiring various enzymes for its hydrolysis. A co-cultivation of the filamentous fungi A. niger and T. reesei can produce a suitable enzyme set. In this study, the integration of the enzyme production and the hydrolysis of wheat bran was demonstrated up to the 1000 L scale. Additionally, the residual solids, consisting of plant and fungal biomass, demonstrated improved nutritional value for animals. View this paper
- Issues are regarded as officially published after their release is announced to the table of contents alert mailing list.
- You may sign up for e-mail alerts to receive table of contents of newly released issues.
- PDF is the official format for papers published in both, html and pdf forms. To view the papers in pdf format, click on the "PDF Full-text" link, and use the free Adobe Reader to open them.
Previous Issue
Next Issue
