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Biosolutions for safe and healthy food 🍽   Good bacteria and enzymes can improve our food, for example by leading to less food waste, more food safety, and less plastic packaging. 🍎   💡 Scientists from Nofima were recently present at the opening of the Novonesis Customer & Application Center and a following seminar on biosoutions in Pohlheim, Germany.   🌐 Novonesis is a partner in MICROORC, a Horizon Europe project coordinated by Nofima. MICROORC was presented during the seminar by Veronique Zuliani, who gave the presentation "The next level of bioprotection - Latest insights and scientific developments in meat & prepared food". 🍴

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Mariem ELLOUZE

Group Leader Digital Food Safety Systems & Expert Microbial Risk Assessment, Nestlé

4w

Looks like a great project! Well done Veronique Zuliani and team 👏🏻👏🏻👏🏻

Jakob Søltoft-Jensen

NPD Project Manager at FOSS

3w

Cool project and a cool presentation, I am sure, Veronique 😊

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