Food Service Worker
Food Service Worker
Cura Hospitality
Minneapolis–Saint Paul, WI
See who Cura Hospitality has hired for this role
$500 SIGN-ON BONUS!
No experience needed – We Will Train You!
Ages 14 & up eligible to apply!
Cura Hospitality is hiring a Food Service Worker at Benedictine Innsbruck in New Brighton, MN.
The people at Cura Hospitality are committed to doing good. This means that alongside serving healthy, delicious food, we take our responsibility seriously to make a positive impact on our communities and our environment.
Cura is part of the Elior North America family with more than 50 years of industry experience and 15,000 team members, the Elior family of companies is united in our passion for food.
Our most important ingredient in YOU! We provide our employees with an opportunity to grow their career in an environment that fosters a commitment to service while making a difference.
Position Summary
In the Food Service Worker position, you would be responsible for routine food service tasks in the kitchen, cafeteria, dining room, dish room and special function areas.
Job Duties
Ages 14 & up eligible to apply!
Cura Hospitality is hiring a Food Service Worker at Benedictine Innsbruck in New Brighton, MN.
- No late-night shifts! Flexible Schedules
- Paid Meals and Uniforms are provided!
- Get paid weekly! Overtime available!
The people at Cura Hospitality are committed to doing good. This means that alongside serving healthy, delicious food, we take our responsibility seriously to make a positive impact on our communities and our environment.
Cura is part of the Elior North America family with more than 50 years of industry experience and 15,000 team members, the Elior family of companies is united in our passion for food.
Our most important ingredient in YOU! We provide our employees with an opportunity to grow their career in an environment that fosters a commitment to service while making a difference.
Position Summary
In the Food Service Worker position, you would be responsible for routine food service tasks in the kitchen, cafeteria, dining room, dish room and special function areas.
Job Duties
- Preparing, serving and distributing food while providing excellent customer service to our clients
- Working in various areas of the department, such as tray line, dish room, cafeteria and storeroom.
- Performs all other related duties as assigned by management.
- Base Medical (Critical Illness, Hospital Indemnity)
- Vision
- Tuition Reimbursement
- Discount Program
- EAP
- 401k
- Sick
- Holiday Pay (9 paid holidays)
- No experience required – We will train you!
- Must possess strong interpersonal and customer skills.
- Must be able to stand, walk, and bend throughout the entire workday and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds.
- Must be able to pass a pre-employment background check
- Must be able to read, write, speak, and understand English, with the ability to follow written and verbal instructions
- Authorized to work in the United States
-
Seniority level
Associate -
Employment type
Full-time -
Job function
Other and Management -
Industries
Veterinary Services, Dairy Product Manufacturing, and Fisheries
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