Rutherford, New Jersey, United States
Contact Info
10K followers
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About
Articles by 🍔🍟🍕🎙 David "Rev"
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10 Easy Ways to Get More Catering Orders
10 Easy Ways to Get More Catering Orders
By 🍔🍟🍕🎙 David "Rev" Ciancio
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Proven Methods to Grow Your Restaurant's Follower Count on Instagram
Proven Methods to Grow Your Restaurant's Follower Count on Instagram
By 🍔🍟🍕🎙 David "Rev" Ciancio
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BIGGEST TAKEAWAYS: 2024 Restaurant Technology Outlook
BIGGEST TAKEAWAYS: 2024 Restaurant Technology Outlook
By 🍔🍟🍕🎙 David "Rev" Ciancio
Contributions
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How can you use social media to effectively promote a new restaurant opening?
If you have enough time in advance of the store opening, use social media to tell the story of the opening of the store… Like “hey our new of ovens arrived today” or “we are testing this new menu item.” As you get closer to the grand opening, run, Facebook awareness and traffic adds to a landing page to collect peoples email addresses and then email them about the grand opening
Activity
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Happy Saturday! Please checkout this week's edition of Branded Hospitality Ventures' Hospitality Headline Newsletter - "Double Dipping" The link is…
Happy Saturday! Please checkout this week's edition of Branded Hospitality Ventures' Hospitality Headline Newsletter - "Double Dipping" The link is…
Liked by 🍔🍟🍕🎙 David "Rev" Ciancio
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🚀 Get ready for an exciting new episode! 🚀 In this must-watch episode of TechBite, Milagro’s Hamed Mazrouei and special guest 🍔🍟🍕🎙 David "Rev"…
🚀 Get ready for an exciting new episode! 🚀 In this must-watch episode of TechBite, Milagro’s Hamed Mazrouei and special guest 🍔🍟🍕🎙 David "Rev"…
Liked by 🍔🍟🍕🎙 David "Rev" Ciancio
Experience & Education
Licenses & Certifications
Publications
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Schweid & Sons Spring 2015 Burger Trends Report
Schweid & Sons
Projects
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Burger Beast Burger Brawl
What if I told you that after 5 and a half years of writing about Burgers that I was putting together what I believe to be the Best Burger Competition line-up ever? Yup, that’s the idea behind the Burger Beast Burger Brawl.
On Friday May 9th from 7 to 10PM at Magic City Casino the inaugural Miami Lakes Auto Mall Burger Beast Burger Brawl presented by Burger Maker will go down. The attendees will vote one winner.
The $50 all inclusive tickets will get you samples from 20 great…What if I told you that after 5 and a half years of writing about Burgers that I was putting together what I believe to be the Best Burger Competition line-up ever? Yup, that’s the idea behind the Burger Beast Burger Brawl.
On Friday May 9th from 7 to 10PM at Magic City Casino the inaugural Miami Lakes Auto Mall Burger Beast Burger Brawl presented by Burger Maker will go down. The attendees will vote one winner.
The $50 all inclusive tickets will get you samples from 20 great Burger Joints, the 2013 Frita Showdown Champion El Rey de las Fritas’ Frita Cubana Original, Sakaya Kitchen’s Chunk’d Tot Bar, Miami Smoker’s Bacon, Desserts from Azucar Ice Cream Company, HipPOPs Handcrafted Gelato Bars, Marlie’s Delights, & Sugar Yummy Mama, and to wash everything down Beer from Samuel Adams, CAWY Soft Drinks (Materva, Jupiña), and Wine.Other creatorsSee project
Languages
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Spanish
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Organizations
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International Association of Culinary Professionals
Member / NY Social Media Team
- PresentThe International Association of Culinary Professionals (IACP) is a worldwide forum for the development and exchange of information, knowledge, and inspiration within the professional food and beverage community. First coming together in 1978 as a small but determined group of cooking school owners and instructors, IACP - then known as the Association of Cooking Schools (ACS) - unknowingly laid a foundation for food culture not only in America, but well beyond. Now with nearly 3,000 members…
The International Association of Culinary Professionals (IACP) is a worldwide forum for the development and exchange of information, knowledge, and inspiration within the professional food and beverage community. First coming together in 1978 as a small but determined group of cooking school owners and instructors, IACP - then known as the Association of Cooking Schools (ACS) - unknowingly laid a foundation for food culture not only in America, but well beyond. Now with nearly 3,000 members from more than 32 countries, IACP is engaged in and committed to excellence in all aspects of the culinary industry at every level, local, national, and global. http://iacp.com
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