Seawind Foods

We hope you have a chance to unwind and celebrate with friends and family. Whether you're enjoying fireworks, a barbecue, or just relaxing, have a great 4th of July! ❤️🤍💙

When marketing meets videography, great things happen! Seawind Foods' Marketing Associate, Katelyn Sonderegger, and Tide Rocks' Video Marketing Specialist, Josh Lake, visited our Rancho Cucamonga warehouse to document our strict quality control measures taken with each customer order. Check back here later for the full video!

Will we see you at the Institute of Food Technologists (IFT) in Chicago, IL from July 14-17? Stop by booth #3844 to enjoy some our True NO SO2™ Dried Fruits dipped in chocolate! Thinking about attending? Save on registration with our promo code: COYZS942. Register now at: https://lnkd.in/ervGJZDr Check out our full range of products ahead of time here: https://lnkd.in/gKknWkVY. Let us know how we can assist with your next product innovation.

Something special is unfolding behind the scenes at Seawind! Our CEO, Garry Green, and Vice President of Sales, Julie Swink, are providing insights into our quality standards and our True NO SO2™ Promise. More to come—stay tuned! 🙌

Is flour a staple in your product portfolio? Consider switching to cauliflower powder! 😍 Sourced from China, Poland, and Uzbekistan, our cauliflower is an excellent low-carb, gluten-free, and grain-free alternative for your upcoming product line.

Have you ever thought about the science behind snap, crackle and pop?🤔 The sounds we hear while snacking are crucial! These auditory cues greatly influence our perception, satisfaction, and even brand loyalty. It's why sound is a key focus in product development, especially for snack brands looking to make a memorable impact. Keep this in mind when choosing ingredients for your product applications—it could make all the difference.

As Father's Day approaches this Sunday, we want to give a big shout-out to all the incredible dads in our industry. Here’s to you, dads—thank you for everything you do! 🙌

As consumer preference for private label products continues to rise, it's clear that grocers need to tailor their offerings to meet the diverse needs of different age groups. With private label sales hitting $236 billion in 2023, it’s evident that quality and variety drive consumer choice. At Seawind, we supply dried fruits and vegetables that refine private label products by adding natural flavors and essential nutrients to everything from baking ingredients to healthy snacks.

Did you know that our celery is sourced from Poland and China, and our green banana flour is sugar-free and available in organic options? Learn more in our latest Grounded Newsletter! Subscribe for monthly updates here: https://lnkd.in/gs5GSDgY

We're always keeping an eye on the latest snack flavor trends, from cheddar jalapeño popcorn to pineapple-infused gummies, and everything in between. It's fascinating to see all the creative flavor innovations! 😍 If you’re thinking about new flavors for a product, we would love to hear your ideas: https://lnkd.in/gZ4k6gpA