Leanpath

We're having a great time at #NACUFS2024 connecting with our college and university partners and demo-ing our new end-to-end AI solutions. Leveraging machine vision and generative AI, Leanpath is making #foodwaste tracking faster and easier and automating the process of turning that data into action.

Leanpath is reshaping food waste prevention with end-to-end AI tools that speed food waste tracking and make it easy to turn that food waste data into action. #foodwaste #foodwasteAI https://bloom.bg/3XN9mnq

Metz Culinary Management Executive Chef Timothy Morris and his team at Arcadia University have been using Leanpath to track and prevent food waste for one year. In that time they’ve already reduced waste by an impressive 45 percent. “It’s really important to me to have the kitchen running as tight as possible,” the chef says. “With the cost of food always going up and the money we’re bringing in not always going up with it, trying to squeeze every dollar out of our food is very important.” Leanpath has given them the precision tracking they need to control their food waste. “Before Leanpath we relied on production sheets to help us understand what was coming in and what was going out,” says Chef Timothy. “Those weren’t always accurate. Leanpath gives us tangible numbers so we know what is being wasted and we can see what’s being wasted.” 🥨🍎Read more about their success: https://bit.ly/3XxCZJm

The United States releases a national strategy to halve food loss and waste. "All of these efforts highlight that this is very much a 'game on' moment -- urgency, bold commitment, and effective actions to cut food waste are needed -- and at Leanpath we are all in." --Steve Finn, Leanpath VP of Sustainability and Public Affairs #foodwaste #sustainability https://bit.ly/3RFPui8

At the @ReFED #FoodWasteSummit24 in Baltimore, @USDA @SecVilsack announced the release of the US National Strategy for Reducing #FoodLoss and #FoodWaste https://bit.ly/3VfS930

"You're not just wasting your food, you're wasting the labor that went into making that food." -Leanpath Executive Chef Robb White. #foodwaste #AI https://bit.ly/3wULSSe

Scripps visited Leanpath and other AI-forward technologies at the #2024RestaurantShow to see where the future is taking us! #foodwaste https://bit.ly/4dOw1oR

We're weaving AI throughout our solution to make food waste prevention faster and more impactful. Learn more about our latest innovations. https://bit.ly/4bpTJpY

The Leanpath team is at #2024RestaurantShow both 6262. Come by and see our latest innovations in food waste prevention. #AI

5 Factors Driving Food Waste in Foodservice https://bit.ly/3yryIN2