Happy Thanksgiving to you and all of your loved ones. We hope everyone has the chance to give thanks for the things they value and cherish. To celebrate the holiday, our offices will be closed Thursday, November 23 and Friday, November 24.
James Skinner Baking Company
Food and Beverage Manufacturing
Omaha, NE 1,224 followers
About us
Headquartered in Omaha, NE, J. Skinner is one of the leading bakery manufacturers in the nation. While specializing in danish and laminated dough, our product portfolio includes muffins, sweet dough, snack cakes, and batter products. Products are sold and distributed in several avenues including grocery retail, co-packing, and food service.
- Website
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http://www.skinnerbaking.com
External link for James Skinner Baking Company
- Industry
- Food and Beverage Manufacturing
- Company size
- 501-1,000 employees
- Headquarters
- Omaha, NE
- Type
- Privately Held
- Founded
- 1983
- Specialties
- Danish, Sweet Dough, Muffins, Cinnamon Rolls, Food Service, and Retail Sales
Locations
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Primary
Get directions
4651 F Street
4657 G Street
Omaha, NE 68117, US
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Get directions
4657 G St
Omaha, Nebraska, US
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Get directions
6848 F St
Omaha, NE 68117, US
Employees at James Skinner Baking Company
Updates
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We are excited to announce two new additions to our leadership team. Art Aguilar has joined the company as our Vice President of Engineering, and Lenny Ogomo has joined the team as Vice President of Quality. “As we continue to grow, we have added world-class talent across our organization over the past year, and bringing Lenny in to oversee our quality assurance team will allow us to provide high-quality, reliable, and safe products for our consumers,” said Audie Keaton, President and CEO at J. Skinner. “Bringing Art back to J. Skinner to lead our engineering team will help us add automation, ensure mechanical reliability, and continue to invest in sustainability across our operations.” Welcome to the team, Art and Lenny! To read the full press release, click here: https://lnkd.in/gyf_tXex
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We are proud to be known for high-quality, delicious baked goods. We are equally proud to share the steps we have taken to help protect our planet and bring sustainability to the food supply chain. https://lnkd.in/ghE2CykF
Our Sustainability Story
https://www.youtube.com/
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We have opportunities to join our team, including a Senior Food Scientist and Packaging Engineer. See the links below to apply today! Senior Food Scientist: https://lnkd.in/g8e9_TvJ Packaging Engineer: https://lnkd.in/gCNZtD5e
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On this Labor Day weekend, we would like to thank all of our employees for the work you do every day. You have been the reason behind the success we have achieved over the past 40 years, and we look forward to working with you all and the next generation of J. Skinner employees over the next 40 years! Thank you!
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J. Skinner is pleased to announce the addition of Agust Gunnarsson as Master Baker and Olivia Torczon to the role of Director of Product Development. “Consumers and our retail partners demand quality, consistency, and innovation in baked goods, and that demand continues to grow,” stated Audie Keaton, President and CEO of J. Skinner. “Adding Agust and Olivia to our team allows us to meet the short-term needs of consumers and allow us to lead innovation for high-quality bakery items for years to come.” Read the full story here: https://lnkd.in/gyf_tXex
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