Mezcal: trending! Like tequila, mezcal is made from the agave plant, but it’s got an inherent smokiness, too. If you haven’t had it before, this cocktail recipe is a great place to start.
Recipe information
Yield
8 servings
Ingredients
3
1¾
½
1
2
3
Preparation
Step 1
Combine pineapple juice, mezcal, and lime juice in a large pitcher. Cover and chill until cold, about 30 minutes.
Step 2
Place sugar on a small plate. Rub a lime wedge on rim of an 8-oz. glass. Dip rim into sugar. Fill glass with ice cubes and pour in pineapple mixture until glass is two-thirds full. Top with seltzer and stir to combine. Garnish with same lime wedge, a cherry, and a paper umbrella.
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Reviews (3)
Back to TopI’ve made this numerous times in double and triple batches for summer get togethers and have had rave reviews every time. Both from people who like mezcal and those who’ve never tried it. I usually skip the cherries, but my wife likes adding a good quality cherry into the mix.
Ryan
Southern California
6/18/2021