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This dairy-free version of the Puerto Rican holiday classic is punched up with Jamaican aromatics.
5.0
(5)
Quick
Dust potato wedges with a robust trio of spices before roasting for a punch of flavor.
4.0
(4.12)
Experience the joy of warm, cheesy cornbread with caramelly bursts of corn kernels.
5.0
(5)
Quick
This is an antidote to every side salad that ever was. Instead of meh greens, it’s got shavings of fennel that bend and twist but keep their refreshing crunch.
5.0
(4.95)
Whatever you call it (au gratin potatoes, potato gratin, that cheesy potato thing), this classic dish never disappoints.
4.6
(4.57)
Easy
Featuring cornmeal and fresh corn kernels.
4.6
(4.64)
Easy
This recipe turns out a creamy, intensely potato-y mash and frees up a burner—clutch when preparing a big holiday dinner.
4.5
(4.54)
Quick
Whether spooned over cheese, layered in a sandwich, or blended into a smoothie, this flavorful sauce is a guaranteed hit any time of the year.
Are these rich, hefty wedges a luscious side or meatless main? The answer is yes.
5.0
(4.83)
Quick
Lovers of the classic salty-sweet Hawaiian popcorn flavor, these nori-seasoned potato chips are for you.
Brussels sprouts get a high-heat roast (key for crispy edges and zero boiled-cabbage flavor) before getting tossed in a sweet soy glaze.
5.0
(5)
Quick
This easy recipe for tangy red wine vinegar dressing has a kiss of Dijon mustard and maple syrup for balance. Highly adaptable, it comes together in a flash.
4.0
(4.2)
Quick
Transform a can of pumpkin purée into a near-instant pasta sauce that delivers major fall feels.
4.3
(4.3)
Quick
Inspired by Japanese goma-ae and French almandine, this creamy almond butter–based sauce clings to steamed crisp-tender green beans for a speedy side dish.
5.0
(5)
Quick
Think creamed onions but reimagined with the flavors of alla vodka sauce: tomato paste, heavy cream, Parmesan, and (yup, you guessed it) vodka.
Quick
Four simple ingredients, one party-ready dip that takes mere minutes to blitz together.
5.0
(5)
Top caramelized delicata squash with juicy pomegranate seeds and spiced crispy onions for an easy holiday-worthy side.
5.0
(4.8)
Easy
This garlicky, herby, and very thrifty soup takes pantry staples like bread and eggs and turns them into something spectacular.
5.0
(5)
Easy
A long soak is the secret to this French toast’s supremely custardy interior.
4.0
(3.93)
Easy
Chris Morocco’s take on the Thanksgiving classic is anchored by umami-rich browned criminis, a béchamel with nutty Parmesan, and extra crispy shallots (of course).
5.0
(4.81)
This easy, perfect mashed potatoes recipe produces the creamiest and fluffiest version of this comfort food classic around.
4.6
(4.63)
Plopped on a creamy tomato sauce, these peppers are a repeat-worthy one-dish dinner.
4.7
(4.73)
Reducing the liquid in this mile-high apple pie recipe to a syrupy consistency concentrates the flavor and yields the ideal juicy sauciness.
4.5
(4.51)
Easy
Boxed cornbread mix becomes its very best self thanks to cheddar cheese, sour cream, and lots of chives.
4.0
(4)