New Hak It episode day! This week, Sakshi Chhabra Mittal chats to Nahoko Hoshino, her ex-colleague and director at SoftBank Vision Fund. They discuss their shared professional history, the relationship between investors and founders and the differences between introverts and extroverts. Plus, they discuss how they balance motherhood with business. Spotify: https://lnkd.in/eYdNFu87 Apple Podcasts: https://lnkd.in/e3rm_H2Q YouTube: https://lnkd.in/eE7pcWwR
About us
We are Foodhak - a food & health company. Founded by Sakshi Chhabra, we develop clinically backed, ready-to-eat, plant-based meals delivered conveniently to the doorstep. We are a team of technologists & food scientists who believe that eating food that's good for you should be easy, accessible & taste delicious. We are on our way to redefining food and health. Welcome to the world of Intelligent Food. We use machine learning to process clinical research, in order to understand ingredient disease links and build dishes on the basis of ingredient swaps to make them highly nutritious. In the grand scheme of things, we are on a mission to help people everywhere eat well and use food as preventative and curative medicine. We envision a world where people will lead healthier and longer lives through accessibility and availability of good food. Try our meals at www.foodhak.com, and if you have any feedback, questions, or suggestions, feel free to reach out to anyone from our team. We will be waiting to hear from you. - #TeamFoodhak
- Website
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https://foodhak.com/
External link for Foodhak
- Industry
- Food and Beverage Services
- Company size
- 11-50 employees
- Headquarters
- London
- Type
- Privately Held
- Founded
- 2021
- Specialties
- Food, Technology, Food Subscription, Healthy Food, Ayurvedic, and Direct to Customer
Locations
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Primary
Get directions
London, GB
Employees at Foodhak
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Mahmoud Ali Khasawneh
Chief Technology Officer at The Foodhak
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Bhuwan Bhatt
Consultant chef working for different people to introduce healthy Ayurvedic food
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Satyarth Singh Parihar
Growth, Revenue Management & Operations
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Varsha Chidambaram
I advise brands on all things content and social | ex-journo, ex-ola
Updates
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Morning reading! ☕️ Our Turmeric Latte Blend has been featured in the Daily Express! It's more than just a tumeric latte, it's been supercharged with many powerful ingredients to make an anti-inflammatory, hormonal balancing, stress relieving mug of perfection. Proud to have a product developed by Nisha C. getting some much deserved love. Check it our for yourself!
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It's new Hak It Tuesday! This week, Sakshi Chhabra Mittal chats to the incomparable Tamta Gamezardashvili, founder of Unorthodox Ventures, Founders' Social and host of My Kitchen, Her Story. Listen to Tamta talk about fostering a community for female founders, her background in tech sales and the all important skill of pitching yourself. Spotify: https://lnkd.in/eYdNFu87 Apple Podcasts: https://lnkd.in/e3rm_H2Q YouTube: https://lnkd.in/e7TUq5bu
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Foodhak reposted this
Working on the future of food @thefoodhak • Host of Business Networking for female entrepreneurs, Epsom Surrey • Founder of Love's Kitchen • Cookery Demonstrator / Nutrition Coach / Health Specific Recipe Creation
This is why I love being part of the Foodhak team!
How did you spend your Thursday afternoon? 🍾 We spent ours drinking Champagne at the bus stop to wait to see our new ad on a London bus! We're so excited to be able to spread the word of food as medicine to even more people in the city so they can discover delicious food your doctor would love. Keep an eye out this summer and you might just see Foodhak out in the wild! 🚌
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Foodhak reposted this
Working on the future of food @thefoodhak • Host of Business Networking for female entrepreneurs, Epsom Surrey • Founder of Love's Kitchen • Cookery Demonstrator / Nutrition Coach / Health Specific Recipe Creation
Love our shiny new podcast, presented by Sakshi Chhabra Mittal 🙌
A new Hak It episode is out! This time, Sakshi Chhabra Mittal sits down with the other half of the yhangry co-founding duo, Siddhi Mittal. Listen to them talking about working in male-dominated industries, the drawbacks of AI and the UK business landscape. Spotify: https://lnkd.in/eYdNFu87 Apple Podcasts: https://lnkd.in/e3rm_H2Q YouTube: https://lnkd.in/e7heMvWM
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How did you spend your Thursday afternoon? 🍾 We spent ours drinking Champagne at the bus stop to wait to see our new ad on a London bus! We're so excited to be able to spread the word of food as medicine to even more people in the city so they can discover delicious food your doctor would love. Keep an eye out this summer and you might just see Foodhak out in the wild! 🚌
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Foodhak reposted this
🏆 We won! We won! WE WON!!! 🏆 The Free From Food Awards took place last Friday and we won ALL our categories! Including the gold for our Seeded Omega and Millet Crackers (if you've tasted them, you'll know why). There's no better excuse to try these award-winning dishes for yourself! 🥇 Seeded Omega and Millet Crackers 🥈 Chipotle Chicken Tinga, Mixed Berries Cheesecake 🥉 Wild Mushroom Risotto, Chipotle Chicken Tinga
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New Hak It episode just dropped! This week, Sakshi Chhabra Mittal sits down with the brilliant founder of YFood, Nadia El Hadery. Listen to Nadia talk about her background in finance, the art of storytelling and the importance of building a strong company culture. Spotify: https://lnkd.in/eYdNFu87 Apple Podcasts: https://lnkd.in/e3rm_H2Q YouTube: https://lnkd.in/ezpFCmHe
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🏆 We won! We won! WE WON!!! 🏆 The Free From Food Awards took place last Friday and we won ALL our categories! Including the gold for our Seeded Omega and Millet Crackers (if you've tasted them, you'll know why). There's no better excuse to try these award-winning dishes for yourself! 🥇 Seeded Omega and Millet Crackers 🥈 Chipotle Chicken Tinga, Mixed Berries Cheesecake 🥉 Wild Mushroom Risotto, Chipotle Chicken Tinga