The heat is overwhelming, but so is the number of new bars to check out while seeking a respite from the rising New Orleans temperatures.
Since the rebirth of Freret Street's commercial stretch as a modern restaurant row, the options have been in constant flux. Here's an update on new additions coming soon.
A James Beard-nominated Mississippi Coast chef known for his modern approach to classic Southern cuisine can also throw one hell of a party, even on a Monday night in New Orleans.
The downtown building at 748 Camp St. has an alluring look within, and a significant role in New Orleans music history, though it has more recently sat dormant. That will soon change.