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Michael Pollan

Goodreads Author

Born

in Long Island, New York, The United States

Website

http://michaelpollan.com/

Twitter

michaelpollan

Genre

Nonfiction, Science, Politics

Member Since

April 2013

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Michael Pollan is an American author, journalist, activist, and professor of journalism at the University of California, Berkeley, where he is also the director of the Knight Program in Science and Environmental Journalism.

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Do you have a favorite guilty pleasure food?

Michael Pollan My guilty food pleasure, the thing I reach for if I'm in a gas station and need a pick-me up (I know, you should never buy food from the same place yo…moreMy guilty food pleasure, the thing I reach for if I'm in a gas station and need a pick-me up (I know, you should never buy food from the same place you buy gas) is Cracker Jacks. Now, you can call it junk food, but you can also call it a traditional native American treat, since the original idea, developed by Indians who would pop corn and then dip the popcorn in maple syrup. Not sure where the nuts came from, or the prizes, which have gotten really lame since I was a kid. (less)

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When dining at a restaurant, do you ask the waiter/waitress questions about the ingredients used?

Michael Pollan I do often ask servers or, if I get the chance, chefs, where they're sourcing their food, especially the meat. I do it for two reasons: because I won'…moreI do often ask servers or, if I get the chance, chefs, where they're sourcing their food, especially the meat. I do it for two reasons: because I won't order meat from factory farms, and because I'm convinced that the more they get those questions, the more likely they are to spend more of food that has a defensible story behind it. If more of us did this, the meat would get better, fast. This is part of what is meant by "voting with your fork." It's true, it can get a little Portlandia, I admit it, but I'm willing to be annoying to move the needle.(less)

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Michael Pollan’s books

Average rating: 4.13 · 680,812 ratings · 51,738 reviews · 69 distinct works • Similar authors

	The Omnivore's Dilemma: A Natural History of Four Meals 4.18 avg rating — 205,595 ratings — published 2006 — 118 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	In Defense of Food: An Eater's Manifesto 4.07 avg rating — 116,853 ratings — published 2008 — 92 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	How to Change Your Mind: The New Science of Psychedelics 4.27 avg rating — 77,515 ratings — published 2018 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Botany of Desire: A Plant's-Eye View of the World 4.06 avg rating — 57,010 ratings — published 2002 — 45 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Food Rules: An Eater's Manual 3.99 avg rating — 47,376 ratings — published 2008 — 94 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	This Is Your Mind on Plants 3.86 avg rating — 29,660 ratings — published 2021 — 35 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cooked: A Natural History of Transformation 4.08 avg rating — 25,215 ratings — published 2013 — 57 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Caffeine: How Caffeine Created the Modern World 3.72 avg rating — 17,963 ratings — published 2020 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Second Nature: A Gardener's Education 3.93 avg rating — 8,704 ratings — published 1991 — 43 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A Place of My Own: The Education of an Amateur Builder 3.86 avg rating — 5,171 ratings — published 1997 — 41 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

More books by Michael Pollan…

Are you itching to embark on an epic reading adventure? Lucky for you, this season offers some stellar (and interstellar) new books for...

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What would you like to read this spring?

The Botany of Desire: A Plant's-Eye View of the World by Michael Pollan

3 votes 42.9%

Nature's Best Hope: A New Approach to Conservation that Starts in Your Yard by Douglas W. Tallamy

2 votes 28.6%

The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan

1 vote 14.3%

Half-Earth: Our Planet's Fight for Life by Edward O. Wilson

1 vote 14.3%

Feathers: The Evolution of a Natural Miracle by Thor Hanson

0 votes 0.0%

7 total votes

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Topics Mentioning This Author

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tbr-reading-chall...: Giovanna's 2009 TBR list	2	48	Jan 13, 2009 08:16AM
Challenge: 50 Books: Giovanna's 2009 50+ list	4	172	Feb 02, 2009 04:16PM
Glens Falls (NY) ...: "How Dining Out Resembles Art" by Matthew Kang	1	13	Jun 18, 2009 09:13AM
Glens Falls (NY) ...: _In Defense of Food: An Eater's Manifesto_ by Michael Pollan	14	23	Jun 26, 2009 09:54AM
Challenge: 50 Books: Joy W.'s 50 for 2009 (maybe-starting late)	37	162	Jun 26, 2009 10:28AM
The Next Best Boo...: THE WINNERS for JULY's group reads are...	120	797	Jul 01, 2009 12:52PM
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Michael Pollan’s Followers (13,985)

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