Worldchefs is excited to announce that we will be hosting three competition seminars at the Worldchefs Congress & Expo 2024 in Singapore! Whether you’re a competitor, trainer, or aspiring judge, Worldchefs Competition Seminars are the perfect way to refine your competition skills and stay up to date on current trends and judging criteria And as a special deal, when you register for the Worldchefs Congress & Expo from July 19th on, you can attend a competition seminar for free! - 23 October: Pastry Arts - 24 October: Culinary Arts & Hot Kitchen - 25 October: Vegan/Plant-Based Learn more and register today: https://bit.ly/4cCmHDz #ThisIsWorldchefs #CompetitionSeminar #Competition #PastryArts #CulinaryArts #Vegan #PlantBased
Worldchefs - World Association of Chefs' Societies
Services de restauration
PARIS, Ile-de-France 28 658 abonnés
A global voice of the culinary industry. 110 chef associations and 10 million chefs worldwide.
À propos
The World Association of Chefs’ Societies, today’s leading global culinary authority, provides exceptional sponsorship opportunities for prominent visibility in front of a captivated audience of more than 10 million culinary professionals and 108 members countries divided amongst several Continentals areas. As a sponsor, your organization is aligned with our 80-year tradition of culinary excellence, quality, education, innovation and advancement. BECOME A SPONSOR The World Association of Chefs’ Societies sponsors significantly expand their audience reach through a board range of distribution channels. This can include prominent exposure on our website, www.worldchefs.org, which attracts more than three million targeted hits from professionalism the hospitality, food and beverage industries. Your products and/or services can also gain superior brand positioning on high-impact signage throughout a board range of hands-on demonstrations, educational and specialized culinary events, preparatory courses, practical cooking tests, exhibits, fairs and competition. Become a sponsor: office@worldchefs.org CONGRESS Sponsors may also gain brand positioning throughout the WoldChefs biennal Congress, host to more than 1,000 of the world’s leading food industry professionals. This event includes educational workshops, seminars, competitions COMPETITIONS Endorsing competitions of different scopes worldwide, and organising its own: Global Chefs, Hans Bueschkens Global Young Chefs Challenge and Global Pastry Chefs Challenges. These global events are held over a 2-year period with 7 semi-finals in 7 different world regions. EDUCATION Running educational programme that include the Global Culinary Certification Programme, Recognition of Quality Culinary Education (schools), Train the Trainer and Judging Seminars among others. YOUNG CHEFS DEVELOPMENT Giving young professionals a voice and platform to be heard in the culinary industry around the world.
- Site web
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http://www.worldchefs.org
Lien externe pour Worldchefs - World Association of Chefs' Societies
- Secteur
- Services de restauration
- Taille de l’entreprise
- 201-500 employés
- Siège social
- PARIS, Ile-de-France
- Type
- Non lucratif
- Fondée en
- 1928
- Domaines
- Formation à distance, Formation culinaire, Certification culinaire et Culinary certification
Lieux
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Principal
Obtenir l’itinéraire
15, rue Tiquetonne
75001 PARIS, Ile-de-France, FR
Employés chez Worldchefs - World Association of Chefs' Societies
Nouvelles
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It’s no secret that the hiring landscape in the culinary industry is constantly changing. Wondering how you can keep up with new trends and stand out from the crowd? Check out a testimonial from Dr. W. Jinnings Burrus, Jr. on how Worldchefs Global Culinary Certification can help take your career to the next level! “This global recognition is crucial in today’s interconnected world.” Check it out now: https://bit.ly/4d1TUbg #ThisIsWorldchefs #Certification #Skills #Hospitality
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Check out this delicious recipe from our partners at Dilmah Tea! Grilled Lobster drizzled in Sauce Crème infused with Ceylon Green Tea, Lychees, and Ginger - a lunch that’s as unique as it is delicious to the T(ea)! Here’s how: https://lnkd.in/e6pcEjzC Visit Dilmah Tea for more inspiration. #DilmahTea #TeaInspired
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The latest episode of World on a Plate, “Amazing Things Happen When We Eat Together - The Long Table’s Pay-As-You-Can Model” with Will North is an inspiring dive into Will’s work breaking the barriers of food accessibility. You’ll learn about the origins of The Long Table and how they now can feel over 35,000 people a year. Their radical model of what hospitality can be will leave you inspired! Listen today: https://bit.ly/3S7bqmE #PodcastAlert #ThisisWorldchefs #WorldOnAPlate #Hospitality #FoodAccess
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Worldchefs is excited to announce our new global partnership with Ariane Fine Porcelain, a leading manufacturer of high-quality porcelain tableware! This partnership unites our common mission to enhance the culinary profession with Ariane Fine Porcelain’s high-quality, durable tableware as they support chefs globally in their demanding environments. Read more about the partnership and Ariane Fine Porcelain: https://bit.ly/3xXRpb9 #ThisIsWorldchefs #ArianeFinePorcelain
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Add some tea-inspired glam to a main course par none with an Almond-Infused Ceylon Pekoe Ham. This Chilean treat is marinated, glazed in aromatic tea, and served with fresh bread for a teatime twist that’s simply unham-lievable! Here’s how: https://lnkd.in/eDDH9-uU Visit Tea Inspired for more inspiration. #DilmahTea #TeaInspired
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The latest episode of World on a Plate features Jason Evans, Founding Dean of the College of Food Innovation and Technology at Johnson & Wales University! In “Shaping the Future of Culinary Education” you’ll hear how Jason and his team are preparing students to navigate a diverse range of career paths in the culinary world and the importance of supporting Gen Z students. Listen today: https://bit.ly/3W6Ii0Z #PodcastAlert #ThisisWorldchefs #WorldOnAPlate #Education #CulinaryEducation
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Quantum Pro is the flagship product line of Q Industries Group, crafted with a passion for culinary excellence and designed for long-lasting use. Understanding the challenges that most chefs face in their kitchen endeavors, Quantum Pro was created to make food preparation easier, offering products in five main categories: Pots & Pans, Knives, Kitchen Utensils, Cutting Boards, Food Storage Containers. Made from high-quality STS 304 stainless steel, Quantum Pro meets food safety standards and is globally recognized for its premium quality, continually improving through advanced manufacturing processes and superior materials. Developed for Chefs by Chefs. Find out more at: www.qindustries.com #qindustries #quantumpro
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Have you registered for Art & Science 𝘎𝘰𝘦𝘴 𝘋𝘪𝘨𝘪𝘵𝘢𝘭 : Flexibility Meets Sustainability? You won’t want to miss this chance to hear from Henry Guadagni from Electrolux Professional as he shares how you can transform your culinary practice, making it more efficient, creative, and environmentally friendly. Don’t miss out, register today: https://bit.ly/3KUG8LL #ThisIsWorldchefs #Art&Science #ElectroluxProfessional #technology #culinaryarts #webinar #webinarseries | Electrolux Group
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The program for Worldchefs Congress & Expo 2024 has just been released! Check out the full schedule on our website! Visit https://lnkd.in/eRZw9MvX. You can save 100€ with our Summer Savings deal until 31 July 2024. #ThisIsWorldChefs #WorldchefsCongress2024 #WorldchefsCongress #Singapore
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