There are foods enjoyed around the world which U.S. considers so risky that they're outright banned there. Some of these pose the risk of foodborne …
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Banned in the U.S.A: 8 Foods You Can't Eat in America
These eight foods are banned in at least some, if not all, of the states in America. Have you tried any of them?
More on These Banned Foods
There's no question that haggis is a cornerstone of Scottish culture, right up there with kilts and whisky. The national dish of Scotland, haggis is …
Don't let the name fool you: The tart, subtly grape-flavored gooseberry has nothing to do with geese. The gooseberry, a fruit in the currant family, …
Up until last week, my knowledge of sassafras began and ended in an unlikely place: a Green Day album. "Sassafras Roots," track nine of 1994's …
For a small-plate dish, foie gras causes quite the stir. This buttery French delicacy of fattened duck or goose liver can sell for as much as $125 …
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