Fasano Trancoso
Run by Chef Zé Branco, who has years of experience at the Fasano Group, the Fasano Trancoso restaurant offers classic Italian gastronomy recipes that are part of the brand's DNA, combined with a variety of seafood, as well as local typical dishes such as Shrimp Bobó and Moqueca. It is also open to non-guests by advance reservation.
Feijoada
In addition to the traditional Brazilian recipe, the buffet also includes options for appetizers, salads, and desserts.
Quindim
Brazilian traditional coconut and eggs custard.
Working hours
Monday to Sunday, from 1pm to 5pm, and 7pm to 11pm.
Address
Estrada de Itaquena, 3.925 - Praia de Itapororoca - Trancoso
Porto Seguro - Bahia, Brasil