Deadly bacteria in NC waters claims 3 lives
Warmer temperatures are raising the risk of a bacteria known as vibrio in North Carolina waters
Warmer temperatures are raising the risk of a bacteria known as vibrio in North Carolina waters
Warmer temperatures are raising the risk of a bacteria known as vibrio in North Carolina waters
A deadly bacteria in North Carolina waters has claimed three lives and state and public health officials are issuing a warning.
It's called vibrio.
It's a naturally occurring bacteria that is found in warm brackish, or salt waters in coastal areas around the United States.
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Jon Campbell, Health Director for New Hanover County, said this bacteria can be deadly for individuals, especially if they're highly immunocompromised.
He said people can become infected with vibrio through cuts or open wounds.
Campbell said to make sure if you have an open cut or step on a shell or get scratched while in the water, make sure you get out of the water and clean the wound as best they can.
"First and foremost, if anyone has had any recent surgery or have an injury, and that would result in scratches or healing wounds, they should limit any exposure to any salty water or brackish waters," Campbell said.
Virbio not only spreads through spending time in water but also spreads through uncooked seafoods, like shellfish and oysters.
Campbell says cases of vibrio, whether in water or food, are extremely rare.
"What I want the community to understand is that most individuals will not be at a significant risk for vibrio infection," Campbell said.