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The Times & The Sunday Times
The Times & The Sunday Times
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Oats in yoghurt with honey

Ellie Levenson
The Times
Ellie Levenson
The Times

Prep 5min

Serves 2

60g rolled oats
200g plain Greek yoghurt
2tsp honey

METHOD

Mix the oats and the yoghurt together and drizzle the honey on top.

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