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Recipe from
ambitiouskitchen.com
Thai Peanut Cauliflower Chickpea Curry | Ambitious Kitchen
66 ratings
· 30min
· 4 servings
Beautiful Thai peanut coconut cauliflower chickpea curry packed with bold flavors, rainbow veggies, and plant-based protein. This cozy, vegetarian chickpea curry is made in one pan in just 30 minutes for the perfect weekday meal!
Cauliflower Chickpea Curry
Vegetarian Chickpea Curry
Cauliflower And Chickpea Curry
Coconut Cauliflower
Cauliflower Chickpea
Peanut Curry
Vegetarian Thai
Vegan Chickpea Curry
Thai Peanut
Ambitious Kitchen
552k followers
Ingredients
Produce
• 1 Carrot, large
• 1 small head Cauliflower
• 1 (15 ounce) can Chickpeas
• 1 Cilantro, Fresh
• 3 cloves Garlic
• 1 tbsp Ginger
• 1 Green onion
• 1 bunch Green onions
• 1/2 cup Peas, frozen
Canned Goods
• 1 (15 ounce) can Coconut milk, lite
• 2 tbsp Red curry paste
• 1/3 cup Water or vegetarian broth
Condiments
• 2 tbsp Peanut butter, natural creamy
Baking & Spices
• 1/2 tsp Cayenne pepper
• 1 Red pepper
• 1/2 tsp Salt
• 1/2 tsp Turmeric, ground
Oils & Vinegars
• 1/2 tbsp Coconut oil
Nuts & Seeds
• 1/2 tbsp Gluten-free soy sauce or coconut aminos
• 1 Peanuts or cashews
3 Comments