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servingdumplings.com
Spicy Coconut Curry Ramen - Serving Dumplings
186 ratings
· 20min
· 4 servings
An ultra-creamy, slightly spicy broth with quick-cooking ramen and your favorite Thai ingredients for huge flavor. Ready in 20 minutes, versatile, and made in one pot. Serve with scallions, cilantro, eggplant, or chicken.
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Ingredients
Produce
• 1 Chives
• 4 Garlic cloves
• 1 tbsp Ginger
• 3 1/3 oz Shiitakes
Refrigerated
• 4 Eggs
Canned Goods
• 4 cups Chicken broth
• 1 can Coconut milk, unsweetened full fat
• 2 tbsp Red curry paste, mild
Condiments
• 1 tbsp Fish sauce
• 1 tbsp Lime juice
• 2 tbsp Soy sauce, low sodium
Pasta & Grains
• 9 oz Ramen noodles, instant
Baking & Spices
• 1/2 tsp Brown sugar
• 1 Chili oil
• 1 Sesame seeds
• 1/2 tsp Turmeric, ground
Oils & Vinegars
• 3 tbsp Sesame oil, toasted
Other
• 1 tbsp Sambal (or other chili paste, more or less to taste (optional))
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