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foodfidelity.com
Mastering the Art of Delicious Smoked Rib Tips: - Food Fidelity
19 ratings
· 3hr 10min
· 4 servings
Tender meaty pieces of pork rubbed with spices and slow smoked to moist chewy morsels.
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Ingredients
Produce
• 1 tsp Garlic powder
Baking & Spices
• 1/2 tbsp Black pepper, coarse
• 1 tbsp Brown sugar
• 1 tsp Cayenne pepper
• 1/2 tbsp Kosher salt
• 1 tbsp Paprika, smoked
Nuts & Seeds
• 1/2 Cumin, ground
Other
• 1 pound rib tips
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