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cookipedia.co.uk
Philadelphia dauphinoise potatoes a cheese recipe
1 rating
· 1hr 50min
· 6 servings
Luxurious, extravagant and rich, this dish, that originates from Dauphine in the French Alps, this version uses commercial cream cheese
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Ingredients
Produce
• 2 Garlic cloves
• 1 Onion
• 3 Potatoes, medium
Baking & Spices
• 1 Black pepper, Freshly ground
Dairy
• 10 g Butter
• 25 g Gruyere
• 200 ml S semi-skimmed milksemi-skimmed milk
Other
• 150 g Philadelphia original
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