vegetarian
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Fried Mushrooms
These fried mushrooms are crispy, perfectly coated and simply delicious: packed with flavor, flour and breadcrumbs make them stand out and texture perfect. Easy to make with step by step pictures and naturally vegan. #vegan #dairyfree #vegetarian #dinner #lunch #appetizers #friedmushrooms #contentednesscooking
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14m
Potaje de Garbanzos (Spanish Chickpea, Potato & Spinach Stew) - Hermann
Potaje de Garbanzos has its roots in Spain's rural cuisine, where cheap and easily available ingredients were turned into a nourishing meal. The lack of expensive animal proteins meant that the dish was also suitable for religious fasting periods, which made it a popular staple during Lent. Over time, it reached the kitchens of all economic classes, where it began to transform into countless variations and became a symbol of home-cooked comfort food. It's the kind of dish many remember fondly as
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2h 5m