Wild recipes

Craving wild mushrooms? My compromise is to make a stew using mostly cultivated mushrooms. But I give them a boost of wild flavor in a couple of ways. The first is to make an intense, flavorful broth with a handful of dried porcini. The other is to actually buy some wild mushrooms. A scant half-pound of chanterelles, even if pricey, won’t break the bank. The rest of the rustic stew (call it a ragout if you wish) is made of shiitake, cremini and oyster mushrooms. As it simmers, this saucy…

Cookies are comfort food at its best, but how do you make cookies with 100% wild ingredients? Here's how to make cookies after the zombie apocalypse hits. A few years back I remember running across

Wild Rice Mushroom Soup is a hearty, savory, vegetarian dream loaded with umami packed mushrooms and nutty wild rice in a velvety herb infused broth.

Discover 12 step-by-step sweet and savoury recipes using wild or cultivated, edible violet flowers, stems and leaves with Rachel Lambert.

Wild mushrooms are the perfect ingredients for amping up taste in fall dishes, and these 26 best wild mushroom recipes are ideal for flavor-packed meals.

There is a natural food source out there in such an abundance that many people overlook.

The Best Venison Stew Recipe - rich, delicious, venison stew simmered with mushrooms, carrots, potatoes, for the ultimate comfort food stew!

Did you know wild violets are edible, medicinal, and fun to cook with? Check out these 25 creative wild violet recipes!

Wild Rice and Edamame Salad recipe: A healthy wild-rice salad for barbecues, potlucks, and picnics.

Wild Rice and Mushroom Pilaf - easy & delicious make-ahead side dish. Loaded with mushrooms, this pilaf has a nutty flavor from the wild rice blend.