Walnut cake

Italian Walnut Cake, known as "torta di noci," is a classic three-ingredient cake that originated in southern Italy. You can toast the walnuts before grinding them for extra flavor.

Polish-style walnut cake features a soft, coffee infused walnut sponge encased in a creamy coffee flavoured frosting with a hint of vodka.

Spectacular Walnut Cake

Easy Walnut Cake, Recipe also for a lovely vanilla frosting. Make as a round cake or a loaf. Freezer friendly too. Also makes a nice cake for the holidays!

An (almost) easy food processor recipe for super soft cake that is bursting with orange flavor. Delicious plain or coffee.

Coffee and Walnut cake is a delicious classic British cake - light, fluffy coffee sponge with coffee buttercream and topped with walnuts.

Here's how to make an easy coffee and walnut loaf cake that's so moist and decorated with a tasty coffee buttercream.

Food writing from the heart; from my pen to your kitchen. A creative diary by self-taught pastry chef and food writer Tina Vesić. A collection of original recipes and food photography, with guidance and encouragement to find your own baking confidence.

Easy Walnut Cake, Recipe also for a lovely vanilla frosting. Make as a round cake or a loaf. Freezer friendly too. Also makes a nice cake for the holidays!

This toasted walnut cake with brown sugar buttercream is the perfect cake for the holidays! Packed with flavour and the comforting taste of nuts and spices.