Veggie biscuit pot pie

This veggie pot pie is cozy, meatless, comfort food! Fluffy Bisquick cheddar garlic drop biscuits sit on top of a cheesy broccoli filling, making the cobbler a simple, hearty, and satisfying vegetarian supper.

This biscuit vegetable pot pie casserole combines a creamy vegetable filling with an easy homemade biscuit topping.

Easy Veggie Pot Pie recipe with flaky biscuits. Classic vegetarian comfort food style dinner recipe with creamy vegetable filling.

This biscuit vegetable pot pie casserole combines a creamy vegetable filling with an easy homemade biscuit topping.

Learn how to make this delicious skillet biscuit pot pie in 30 minutes or less. This is a simple recipe the whole family will love.

Easy Mini Pot Pies are handheld comfort food! Add your favorite veggies and optional chicken for an easy dinner idea.

This classic pot pie recipe is loaded with veggies for a delicious dish that can easily be made vegan and gluten-free.

Broccoli cheddar pot pies are a comforting vegan main dish that uses puff pastry instead of homemade pie crust for a fuss-free meal. These single-serve pot pies are cheesy and so comforting!

This veggie pot pie is a vegetable-loaded twist on the classic chicken pot pie! It's filled with tons of vegetables and chickpeas in a quick herb cream sauce. Then it's topped with refrigerated biscuits, making it the perfect one-pot weeknight dinner! It's vegetarian comfort food at its finest!

This savory vegetable pot pie is loaded with tender vegetables and baked with a puff pastry lid for a hearty, individually portioned meal.