Vegan baking savoury

These vegan savoury muffins are moist, packed with vegetables, and come together in one bowl. Easily customisable as well!

These more-ish vegan cheese scones are so good they would easily pass a blind taste test. Perfect with a bowl of soup or just a cup of tea!

This vegan wild garlic and herb butter pull-apart bread recipe is a fun and easy way to make from-scratch, dairy-free homemade pesto bread!

These Cheddar and Spinach Muffins make the perfect easy and healthy light savoury snack or lunchbox meal that can be made ahead and frozen!

Super delicious & easy vegan mini quiches made with tofu, spinach, sun-dried tomatoes, puff pastry, and pistachios. Ready in under 35 minutes, these are the perfect snack or savory breakfast option. They're also great to meal prep and add to your weekday lunches.

These Eggless Vegetarian Savoury Muffins are proof that you can create yummy savoury muffins that are egg free! Perfect for fussy eaters, lunch boxes or with your favourite soup!

These easy, herby, vegan savoury scones are bursting with flavour and can be on your table and in your tummy in half an hour!

Cheesy Vegan Potato and Onion Puff Pastries are simple to make, yet with a flavor explosion! Great for a main course, snack or appetizer!

Savoury vegan scones - these herby, spicy scones are quick and easy to make and great for a quick lunch or snack.