Turkish rice

The recipe that yields perfect Turkish style rice every time.

Turkish style bulgur pilaf is a classic hearty and healthy dish that is easy to make. It's a good side for many main dishes.

Turn out the most beautiful Turkish Rice Pilaf. It's easy to get perfectly flavored and textured rice once you know the simple methods. #TurkishRicePilaf

Turkish rice is fluffy, buttery, rich and very tasty, perfect with roasted meats and vegetables dishes.

Rice cooked in olive oil with onions and enriched with pine nuts, currants/raisins and allspice, cinnamon and black pepper.

A Turkish rice pilaf with vermicelli is buttery, savory and has a nice bite to it! It’s also extremely easy to make as long as you’ve got the right pan and the right kind of rice.

This stovetop Turkish rice pilaf with Orzo is the perfect side dish. Easy to make at home and tastes better than rice from a box.

This vermicelli rice recipe combines toasted vermicelli with long grain rice for a fluffy and flavorful side dish. A staple in Middle Eastern cuisine, it is perfect for any main dish.

A simple and really delicious Rice Pilaf recipe - using ingredients you most likely already have in your kitchen!

Turkish Moussaka (or Patlıcan Musakka - Patlıcan Oturtma) is an authentic dish in Turkish cuisine that features layers of eggplant, ground meat, and tomato sauce