Traditional hummus

Hummus is a delicious and healthy dip made with chickpeas, tahini paste, olive oil, and flavored with lemon juice, garlic, and seasoning.

There are many ways to eat hummus and many variations on it, but there's something about classic hummus with pita or pita chips, in my opinion. This is my tried and true recipe and as close as I could get it to match my mom's (who doesn't write a single recipe down). As I mentioned, fresh chickpeas really make a world of a difference that you wouldn't believe, but you can use canned in a pinch. See more in my tips above!

Authentic lebanese hummus recipe

This recipe for homemade classic hummus has the traditional flavors of garlic, lemon and tahini for a smooth and delicious dip perfect with vegetables and pita chips!

BEST Classic Hummus Recipe you'll find! Easy to make and tastes amazing, great for all your summer parties! Hummus Day is May 13th, find our Traditional Hummus kit in our shop today!

This homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful!

This traditional hummus recipe gives you that authentic texture and flavor of restaurant style hummus. It really is the best hummus in the world!

Olive Tapenade Hummus – Hungarian Chef

Dive into the vibrant flavors of our Beet Hummus recipe! Roasted beets add a gorgeous color and earthy sweetness to this classic dip, while chickpeas lend a creamy texture and protein boost. Whether you're serving it with veggies and pita chips, or spreading it on sandwiches, this Beet Hummus is sure to impress. It's a nutritious and flavorful twist on traditional hummus that's as beautiful as it is delicious.