Tartlet shells

Learn how to make perfect tartlet shells from scratch! These tartlets are made with a buttery and sweet shortcrust pastry (pâte sablée) and can be used to prepare fruit tarts, chocolate tarts, or any entremet!

These decadent Mini Caramel Chocolate Tarts combine homemade tartlet shells, gooey salted caramel filling and dark chocolate ganache topping.

Mini Tart Shells are great for making holiday appetizers or individual desserts.

This Pâte Sablée aka Sweet shortcrust pastry makes the perfect French tart crust to use for your favorite tartlets!

These Mini Tartlet Shells are easily made in a Muffin Pan. They can be filled with any creams, fruits or chocolate and are great for parties!

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These easy Gluten-Free Tartlet Shells are flaky, buttery, and made with just six ingredients in a mini muffin pan. Add any of your favorite fillings and garnishes to these gluten-free mini tarts. They are the perfect bite-sized appetizer for parties!

Mini tartlet shells fill with chocolate cream

These Raspberry Chocolate Tartlets are the most delicious and decadent little treats that are perfect for a tea party or a special occasion.

These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!