Tart shell recipe

These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!

Mini Tart Shells are great for making holiday appetizers or individual desserts.

A delicious and easy sweet tart dough that is buttery, melt in your mouth good, but still has that crispy tart shell texture.

This easy-to-make Chocolate Tart Shell Recipe is perfect for making melt-in-your-mouth tart crusts and cut-out cookies.

The easiest mini salted chocolate tarts ever, even for a beginner. These delicious tarts come with flaky buttery shells and luscious decadent chocolate filling. A touch of salt sprinkled on top brings them to another level. Impress your loved ones with this recipe!

This Pâte Sablée aka Sweet shortcrust pastry makes the perfect French tart crust to use for your favorite tartlets!

Buttery, sweet and incredibly tender, this simple recipe for a sweet tart shell will compliment the filling of your choice.

This homemade Tart Crust recipe is buttery, crisp, flaky, and easy to make. Serve this tart shell with pastry cream for the best Fruit Tart.

Click here to learn How to make Short crust/ tart dough and Tart Shells at home. Some really important tips and trick on its storage too

An easy recipe for pre-made mini tart shells or large pie shells, which can be filled with pretty much any sweet filling you like.