Tahini recipe ideas dessert

These gluten free tahini shortbread cookies are super delicious, with an incredible flavour and a gorgeous buttery, melt-in-the-mouth texture.

These decadent tahini caramel cups are sure to be your new favourite treat. They're easy to make with just a few ingredients and have the most amazing taste and melt-in-your-mouth texture.

A crunchy cookie flavoured with cardamom, cinnamon and tahini. I created these tahini cardamom cookies especially for Eid (which is this Sunday/Monday depending on the sighting of the moon). This is the third year in a row where I make a cookie recipe to celebrate Eid. A couple of years ago I made my healthified Kleicha/date cookies recipe (which is probably my favourite recipe on the blog to date!) and last year I made another version of cardamom cookies without the tahini and with a few…

These decadent but still healthful tahini brownies are made with rich dark chocolate and a creamy tahini base to create an exciting new twist on a classic brownie recipe. You'll wonder why you never thought to mix tahini with brownies before!

Healthy Tahini Truffles made with coconut flour, tahini, honey and dipped in dark chocolate. An easy gluten free no bake dessert!

Tahini is a nutrient-packed ingredient that's super versatile to use in the kitchen! From appetizers to snacks to desserts, I've rounded up 30 of my favorite recipes using this nutty, creamy and tasty ingredient!

These Vegan, Gluten Free Salted Tahini Chickpea Blondies are secretly nutritious, but packed with chocolate, tahini and a touch of sea salt.

These tahini date freezer cups make a lovely snack or a healthier dessert to enjoy after dinner. Best of all is you only need 5 ingredients to make them! They're not bake and also happen to be vegan, gluten-free and nut-free.

Chocolate tahini spread is rich, creamy, and so chocolatey! This healthy chocolate tahini sauce is great as a dip for berries or on toast!

Sesame Tahini Cookies are chewy delicious gluten-free cookies with Middle Eastern flavor. Instead of butter, tahini paste is used to add a rich nutty taste!