Sweet potato chickpea bowl

This sweet potato chickpea buddha bowl is an easy and delicious way to pack a lot of nutrition and flavor into one bowl. It's gluten free, vegan, perfect for meal prep and can be customized to your own needs and preferences.

This recipe for Roasted Chickpea & Veggie Bowl uses one sheet pan for easy cleanup. Affordable, easy and quick to make. Served with a generous drizzle of Tahini Maple Dressing.

Roasted sweet potatoes, spicy chickpeas, and fresh kale paired with a maple-tahini dressing – the ultimate gluten free and vegan comfort food.

AMAZING Sweet Potato Chickpea Buddha Bowl with Kale, Red Onion and a STUNNING Tahini-maple sauce! #vegan #glutenfree #dinner

This Sweet Potato Broccoli Bowl is a healthy, nutrient-dense power bowl finished with a ginger tahini dressing. Perfect for meal prep!

With spicy roasted sweet potato, crispy chickpeas, fluffy quinoa and drizzled in my Thai Peanut Sauce, this is one of my favorite buddha bowls to date! It's vegan, gluten free and perfect for meal prep.

A truly savory rice bowl. Packed with roasted sweet potatoes, roasted broccoli and crispy chickpeas then covered in an almond butter tahini!

A big ole round bowl full of goodness just like Buddha!! The bowls are fast, EASY, naturally vegan and gluten-free! If you need a HEALTHY recipe that tastes like comfort food, this is it!!

This roasted Sweet Potato Chickpea Buddha Bowl is a wonderful healthy meal that everyone can enjoy! It is great for meal prep, totally customisable and it is both vegan and gluten free!

Flavorful, filling, 30-minute Buddha bowl with roasted sweet potatoes, onion, kale, crispy chickpeas, and an AMAZING tahini-maple sauce! A healthy, satisfying plant-based meal.