Sweet potato cakes

Sweet Potato Cakes recipe is a fun twist off of Sweet Potato Latkes. Made with feta, dill and smoked paprika, these are delicious for breakfast or dinner. Top with sour cream and chives for a delicious side dish. #SweetPotatoRecipes #SweetPotatoPatties https://www.thefedupfoodie.com

These Sweet Potato Cakes are not just a great side dish, they would make a great meal on their own. Savory sweet potato patties made with green onions, fresh cilantro and garlic.

Crispy Cheesy Mashed Sweet Potato Cakes a great twist on traditional hashbrowns. Cheesy mashed sweet potato cakes are the perfect snack! cheesy on the inside, so crispy on the outside and so easy to make! #hashbrowns #snacks #sweetpotatoes

Cheesy Mashed Sweet Potato Cakes are the perfect snack! Cheesy on the inside, so crispy on the outside, and so easy to make!

Sweet Potato Cakes are easy and delicious! Simply mix mashed sweet potatoes with a few simple pantry ingredients and fry into patties.

An easy recipe for very flavorful sweet potato patties. Made with almond flour, they are paleo and gluten-free.

Vegan Sweet Potato Cakes A delicious side to any meal, these vegan sweet potato cakes are yummy and really easy to make. Seeing that my mushroom stuffed potato cakes are one of the most popular recipes on my blog, I thought I’d create another potato cake recipe only this time using sweet potatoes. This humble vegetable is so tasty as it is, but when mashing it with other vegetables and spices, shaping it into cakes and frying it in some coconut oil, they taste that much more amazing! There…

Tender, buttery pound cake with mashed sweet potatoes and cinnamon is a delicious and festive fall treat!

This Sweet Potato Cinnamon Roll Cake combines the comfort of sweet potatoes with the indulgence of a cinnamon roll, topped off with a crunchy pecan glaze for an irresistible dessert perfect for any occasion.

These Crispy Sweet Potato Latkes are the perfect side dish for Easter, or if they’re made with matzo meal, for Passover. These guys are sweet and soft on the inside, salty and crispy on the outside. If you have a sweeter palate, serve with sweetened yogurt, but if you’re into the sweet and salty aspect of things, serve seasoned lemon Greek yogurt. Either way, you’ll keep coming back for me.