Stuffing muffins

Stuffing Muffins- If you are a fan of those crunchy edges on the stuffing, then fight with your family over them no more! This easy preparation let's

These stuffing muffins are made with simple ingredients for the perfect single-serving portions of stuffing. We love this recipe for the Thanksgiving table when you don’t want to add traditional stuffing to the turkey. These muffins can be prepped in advance and served with chicken, beef, turkey or pork.

Chef John's stuffing muffins are filled with a nugget of thick, sausage-filled country gravy — they're a must-try for stuffing fanatics.

Use up your Thanksgiving leftovers in these customizable savory Leftover Stuffing Muffins. The perfect grab-and-go breakfast!

Stuffing muffins are the best way to enjoy Thanksgiving stuffing. Individual portions are simple to prepare and provide more surface area to get crispy.

Make Stuffing Muffins instead of regular stuffing for your next Thanksgiving. Crispy on the edges and gooey in the middle.

Change up how you serve stuffing this year and make Stuffing Muffins! Everyone gets some crispy crunchy bits with every muffin!

Apple Stuffing Muffin Cups are individual portions of stuffing that are easy to make and serve. Each stuffing muffin has a crunchy bite and full of classic flavors. Great way to serve them for your holiday dinners.

Cornbread Sausage Stuffing Muffins are a perfectly portioned side dish with tons of delicious flavors! Freshly baked cornbread, sweet Italian sausage, dried cranberries, walnuts, and apples are combined into muffins that bake up crispy on top and moist and tender inside.